Savannah Fried Chicken 101

55 Ratings

per person

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This activity is unavailable for the next 9 months

-Learn recipes traditional to the Low Country region, mastering the skills to recreate the dishes for your next social gathering.
-Not every culinary class gives you the right information and skills to help master the recipes when you get home, but this one perfects it. This is the cooking class you want to take if you’re main goal is to create a fried chicken dinner for a social gathering

Duration:  3hrs 30mins
Cancellation:  No refunds for cancelled bookings
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Highlights

  • Prepare Low Country classics including Shrimp Deviled Eggs, Buttermilk Fried Chicken, Phyllis’ “Long Haul” Coleslaw with Celery Seed Vinaigrette, Quick Braised Collard Greens, Savannah Red Rice, and Buttermilk Pie
  • Gain the skills and experience you’ll need to recreate each delicious dish at home
  • Master recipes for popular dishes in Southern social gatherings and learn about their historical and cultural relevance
  • At the end of class, sit down and enjoy the meal you created in the kitchen

What's Included

  • Culinary class with a focus on fried chicken
  • Recipes provided for all items prepared in class
  • Water and coffee included

Additional Information

Wear comfortable attire and closed-toe shoes. Please plan to arrive about 15 minutes prior to the start of class.

Customer Reviews

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Our reviews only come from people who have been on this activity
55 Ratings
5 Star
98 %
4 Star
1 %
3 Star
0 %
2 Star
0 %
1 Star
0 %
Monica
Oct 31, 2022
Brenda
Sep 18, 2022
Amy
Aug 18, 2022
Myra
Jun 27, 2022
Great instruction, great food!
Cindy
Jan 17, 2022
Melissa
Jan 15, 2022
Susan
Aug 18, 2021
Judy
Aug 15, 2021
Jessica
Jul 20, 2021
Shari
Jun 24, 2021

Location

Meeting location:  2514 Abercorn St
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It's unavailable for the next 9 months
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