Savannah Fried Chicken 101

57 Ratings

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-Learn recipes traditional to the Low Country region, mastering the skills to recreate the dishes for your next social gathering.
-Not every culinary class gives you the right information and skills to help master the recipes when you get home, but this one perfects it. This is the cooking class you want to take if you’re main goal is to create a fried chicken dinner for a social gathering

Duration: 3hrs 30mins

Cancellation: No refunds for cancelled bookings

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Highlights

Prepare Low Country classics including Shrimp Deviled Eggs, Buttermilk Fried Chicken, Phyllis’ “Long Haul” Coleslaw with Celery Seed Vinaigrette, Quick Braised Collard Greens, Savannah Red Rice, and Buttermilk Pie
Gain the skills and experience you’ll need to recreate each delicious dish at home
Master recipes for popular dishes in Southern social gatherings and learn about their historical and cultural relevance
At the end of class, sit down and enjoy the meal you created in the kitchen