Join a local chef in central Madrid to master the art of creating the iconic Spanish paella and crafting a refreshing sangria. Upon arrival, your instructor will warmly welcome you and guide you through a hands-on culinary experience, providing all the necessary materials and ingredients.

Begin by crafting a delicious sangria, achieving the perfect balance of flavors. Delve into the history of paella and learn about its essential ingredients, understanding how each one contributes to the dish’s distinct taste and texture.

Follow step-by-step instructions to prepare an authentic Spanish paella using a traditional paella pan. Once ready, savor your culinary creations alongside your fellow participants in a lively and inviting atmosphere.

Take home detailed recipes so you can recreate these culinary delights for your loved ones, impressing them with your newfound skills.