Immerse yourself in the flavors of Kerala with a traditional cooking class led by Master Chef Sharda. Enjoy the beautiful lakeside farm setting and learn to prepare authentic Kerala and North Indian cuisine. Vegan and vegetarian options available.

Duration: 4 hours

Cancellation: 1 day learn more

Highlights

We will meet in Fort Kochi and travel together to Vypin island which is 5 minutes ferry ride by KSINC Fort Kochi-Vypin RORO service from Fort Kochi. After a short drive through local villages, we reach our scenic farm by the lake.

My mother Sharda will welcome us in her ancestral house. She will share her deep knowledge of Kerala cuisine with us. Sharda has been hosting guests and giving cooking class since 2016 at her farmhouse.
The cooking class will be held outdoor in the natural environment of Pearlnelli Farmstay, which makes this experience a unique one.

After the class we can enjoy our lunch together and then go for a short walk through the farm. You will be dropped back to our meeting point in Fort Kochi.

Points of Interest

Breath Cafe

What's Included

Private transportation
Lunch

Additional Information

My Mother Sharda is an excellent cook who can offer class for traditional Kerala cuisine as well as North indian cuisine. We offer Vegan and vegetarian class also according to preference.

The class will be taken in an open air kitchen set up in thhe farm with an amazing lake view. We will be happy to take you around the farm after your lunch to give you a glimpse of the farm function and also the local life.

Location

Breath Cafe

KB Jacob Road

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.