A Highland Welcome

As a former professor of European history, I have always been drawn to the rich tapestry of Scotland’s past. The allure of the Scottish Highlands, with its storied landscapes and ancient castles, was irresistible. My wife and I embarked on a private tour, Explore Lochs, Castles, Highland Cows, with our guide Ross, who greeted us in full Highland attire, setting the stage for an unforgettable journey.

Our first stop was Craigie’s Farm, a working farm just outside Edinburgh. Ross, ever the prepared host, had brought along carrots for us to feed the resident Highland cows, ponies, and donkeys. The experience was a delightful start to our day, and the farm’s rustic charm was complemented by a quaint shop and café. As we wandered, Ross regaled us with tales of the farm’s history and the significance of these gentle creatures in Scottish culture.

Historical Treasures and Natural Wonders

Our journey continued to the picturesque village of Luss, nestled on the banks of Loch Lomond. This charming village, with its ancient church and Viking grave, offered a glimpse into Scotland’s layered history. We paused at a cozy café, where the aroma of freshly baked goods mingled with the crisp Highland air. The café’s dog-friendly atmosphere added a touch of warmth, reminding us of the simple joys of travel.

From Luss, we ventured to Inveraray Castle, a striking example of Gothic Revival architecture. The castle, still a residence for the Duke and Duchess of Argyll, stands as a testament to Scotland’s noble past. As we explored the grounds, Ross shared stories of the Clan Campbell and their influence on Scottish history. Each stop on our tour seemed to surpass the last, with the “Rest and Be Thankful” viewpoint offering breathtaking vistas of the surrounding mountains.

A Day of Discovery

Our adventure took us through the Glencoe mountain range, where the iconic Three Sisters stood majestically against the sky. This area, steeped in both natural beauty and poignant history, was a highlight of our journey. We paused for lunch at a traditional Scottish pub, savoring hearty meat pies and stew that warmed us against the Highland chill.

The day concluded with a visit to the Kelpies, towering horse statues that pay homage to Scotland’s industrial heritage. Ross’s enthusiasm never waned, and his stories, along with local snacks like Irn Bru, kept our spirits high throughout the 12-hour tour. A final stop back at Craigie’s Farm allowed our children to feed the Highland cows once more, a fitting end to a day filled with wonder and discovery.

Ross’s warmth and attention to detail made this tour an experience to cherish. His knowledge of Scotland’s history and his passion for sharing it with others left a lasting impression. For those seeking a journey through Scotland’s past and present, this tour is an absolute must.