Delve into the heart of Italy’s traditions through this engaging cooking course conducted in a local dwelling, under the guidance of a proficient Italian home chef. Acquaint yourself with the quintessential secrets behind Como’s famed dishes and indulge in the fruits of your effort through a luncheon or dinner complemented by local wines.

Your well-equipped cooking space will include all necessary utensils and ingredients. Your hospitable local guide will unravel the craft behind three genuine Como recipes (an appetizer, homemade pasta, and dessert), treasured and passed on by generations of mothers and grandmothers. Post the session, join your Italian hosts at the dining table and savour every bite of the meal you’ve crafted, paired with an assortment of local wines.

This educational gastronomic adventure is organized by Cesarine, Italy’s pioneering community of home chéfs and wine connoisseurs. Cesarines are ardent, inviting hosts who warmly welcome inquisitive travellers into their homes for compelling culinary encounters. Each Cesarine host is meticulously evaluated for their adherence to genuine culinary practices.