- Illuminated Brew Works - Experience the joy of making homemade sushi in a hands-on cooking class led by Chef Janet. You will dive into the techniques of knife skills, perfecting rice consistency, and choosing the right ingredients to craft delightful rolls right in your kitchen.
You will learn how to master the art of precise slicing for your sushi components and whip up impeccable sushi rice to complement your chosen fillings. You will craft a traditional California roll with surimi and luscious avocado, as well as a vibrant veggie roll featuring a mix of mango and cucumber.
By the end of the class, you will have gained the confidence and skills to recreate these sushi favorites anytime the craving strikes.
- All equipment provided by the chef
- Dinner included
- Alcoholic Beverages
- California Roll - With nori, sushi rice, avocado, surimi and cucumber
- Veggie Roll - With nori, sushi rice, mango, avocado and cucumber
This sushi-cooking course is not simply a cooking adventure, but a profound plunge into the genuine craft of sushi preparation. The distinctiveness of this class lies in its immersive nature, assuring that you not only acquire knowledge but also apply the complex methodology of sushi preparation first hand. Ranging from perfecting the dexterity of knife use for exact cuts to reaching the desirable texture of the rice, each element will receive thorough attention. You will not be preparing ordinary sushi rolls; instead, you will be concocting a classic California roll featuring surimi and avocado, coupled with a colorful vegetarian roll containing a blend of mango and cucumber. The uniqueness of this class lies in its dual function as a platform for acquiring new skills, establishing new relationships, and savoring enjoyable moments. If you are a novice, take it easy; no previous knowledge is needed!
For a full refund, cancel at least 24 hours before the scheduled departure time.
