Explore Yucatan’s rich history and nature at a private hacienda. Enjoy cooking classes, cenote swims, and lush nature walks.
Explore Yucatan’s rich history and nature at a private hacienda. Enjoy cooking classes, cenote swims, and lush nature walks.
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WH7W+23 Xuilub - Departure at 7:00 AM to Chichen Itza. During the 1 hour and 45-minute journey, a light snack will be provided.
Upon arrival, a guide will lead a 2-hour tour, highlighting the significant features of the archaeological site.
Following the tour, guests will travel to a historic hacienda nestled in the jungle, 40 minutes away, where…
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WH7W+23 Xuilub - Departure at 7:00 AM to Chichen Itza. During the 1 hour and 45-minute journey, a light snack will be provided.
Upon arrival, a guide will lead a 2-hour tour, highlighting the significant features of the archaeological site.
Following the tour, guests will travel to a historic hacienda nestled in the jungle, 40 minutes away, where refreshing drinks will be served upon arrival. Once settled, guests will head to the garden to identify the ingredients for the cooking class. Local Mayan women will instruct on preparing Por Chuc, a traditional Yucatán dish. Those opting out of the class can relax with drinks, guacamole, and snacks by the pool.
The cooking class will last 1 hour, followed by a stroll around the hacienda.
Afterward, guests can enjoy the exclusive cenote, swim in the pool, unwind in a hammock or lounge chair, and connect with nature while savoring appetizers, complimentary drinks, and grilling Pop Chuc, which can be served in the garden or dining room, as preferred.
To conclude, cocoa will be prepared for a traditional drink experience.
At 4:00 PM, guests will return to Merida, arriving at the hotel by 6:00 PM.
- Lunch
- In-vehicle air conditioning
- Lunch
- In-vehicle air conditioning
- Entrance tickets to the archaeological site
- Entrance tickets to the archaeological site
- Guacamole - Traditional entry based on local pumpkin seeds and spices. It is accompanied by toast.
- Cucumber and carrot crudites
- Salad - Lettuce bar, spinach, tomato, onion, celery and dressings
- Poc Chuc - Pork marinated with spices, citrus and charcoal roast. It is served with purple pickled onions in citrus fruit, tomato sauces and habanero.
- Traditional cocoa drink - Unsweetened or honeyed ground cocoa
- Guacamole - Traditional entry based on local pumpkin seeds and spices. It is accompanied by toast.
- Cucumber and carrot crudites
- Salad - Lettuce bar, spinach, tomato, onion, celery and dressings
- Poc Chuc - Pork marinated with spices, citrus and charcoal roast. It is served with purple pickled onions in citrus fruit, tomato sauces and habanero.
- Traditional cocoa drink - Unsweetened or honeyed ground cocoa
This unique experience allows you to learn about the history, traditions and nature of Yucatan. Discover the greatness of Chichen Itza. An interactive cooking class guided by local cooks. Recognize the ingredients of our garden. Learn a traditional technique of marinating charcoal meat to make at home. In the hacienda you will know about the history of…
This unique experience allows you to learn about the history, traditions and nature of Yucatan. Discover the greatness of Chichen Itza. An interactive cooking class guided by local cooks. Recognize the ingredients of our garden. Learn a traditional technique of marinating charcoal meat to make at home. In the hacienda you will know about the history of Yucatán. Enjoy your beautiful private cenote. Be with family in your pool, hammocks and beds. Walk through the lush nature surrounding the hacienda.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.