- Villa Sambal - The cooking class offered by Ibu Herni in Yogyakarta is an essential experience for culinary enthusiasts. Participating in this cooking class allows you to master the art of creating sumptuous Javanese cuisine and delve deep into the nuances of Javanese culinary traditions. It also presents a unique chance to experience the daily life of locals and the genuine culture of Java.
Yogyakarta is a city celebrated for its rich culture, historical legacy, and gastronomic explorations. It’s an experience that transcends merely savoring exquisite dishes or visiting cultural landmarks. Visitors to Yogyakarta can fully engage with their travel experience in this cultural hub of Central Java. The city astonishes every visitor with its breathtaking vistas and the plethora of activities it has to offer, especially the renowned Yogyakarta cooking class.
- Cooking tools
- Lunch
- Hotel pick up and drop off
- Alcohol drinks
- Other personal expenses
- Javanese main course - Rice, Javanese vegetables cooking, fish or chicken
The Yogyakarta cooking class by ibu Herni will let you have an adventure of getting to know the local market. The class will start with buying the good ingredients from the local market, where you will also be exploring the authentic culture and local products such as ten kinds of rice!
After a shopping session at the local market to buy all the fresh ingredients needed, ibu Herni will explain to you the recipes while you are having a sip of your tea or coffee before you start the cooking session. And when everything is all set, you will be grinding all of the spices in a traditional fun way by yourself - besides, it’s the most fun way to learn how to use the traditional herbs and spices in your Javanese dish.
- Please inform any food restriction
For a full refund, cancel at least 24 hours before the scheduled departure time.
