• Ya’an - Discover the craftsmanship behind the national intangible cultural heritage of South Roadside Tea.

Explore the birthplace of tea culture, with a visit to a historic tea factory established in 1546, which has been producing Tibetan tea for 476 years.

1. In 2008, the project was included in the second batch of the national intangible cultural heritage list.

2. The Ya’an Tea Factory received the Millennium Gold Award from the United Nations Development Programme and holds FDA Organic Certification.

In 2011, it was chosen as one of the first national intangible cultural heritage productive protection demonstration bases.

In 2022, “Chinese traditional tea-making techniques and related customs” were added to the UNESCO representative list of intangible cultural heritage of humanity.

• Shangli Ancient Town - Shangli Ancient Town

Located in Sichuan, China, Shangli Ancient Town is a beautifully preserved historical treasure. Renowned for its ancient architecture, stone bridges, and flowing streams, it provides a tranquil escape into traditional Chinese culture. Visitors can wander through old streets, admire classic wooden buildings, and enjoy the peaceful natural environment. The town’s tea houses and local crafts enhance its allure, making it an ideal destination for those wishing to experience ancient China.

• Necessary vehicle transfers as listed in the itinerary
• All meals as listed (“B” for breakfast, “L” for lunch, “D” for dinner at local restaurants)
• Admission tickets for all attractions listed in the itinerary & The gifts
• Airport and train station pick up and drop off
• Professional licensed English-speaking guide
• Service charge including tour planning, handling, operational and communication charges
• Accommodation as listed in the itinerary, one night in a twin room
• Tea and coffee

• Gratuities

Embark on a Tibetan Tea Cultural Immersion Tour.

This one-day engaging journey takes participants from Chengdu to Ya’an, the historic starting point of the Southern Tea Horse Road and a key center for Tibetan tea production.

Follow in the footsteps of British botanist Ernest Henry Wilson, who extensively explored this region between 1899 and 1910. Witness the landscapes and tea cultures that captivated Western explorers over a century ago.

Experience the entire process from tea picking to processing and tasting, with a special focus on the distinctive Tibetan tea varieties.

Uncover the historical importance of Tibetan tea in Sino-Tibetan trade and its role in the region’s economic history.

Relish the stunning landscapes of tea plantations set against mountainous backdrops, as captured by Western photographers over a century ago.

Departure from Chengdu (meeting point: Your Hotel)
Travel in a comfortable air-conditioned car with Lala (The founder of Lalaland).

For a full refund, cancel at least 24 hours before the scheduled departure time.