• Long Live Roxbury - Immerse yourself in the culinary art of pasta-making with a hands-on ravioli cooking class led by Chef Sean at Roxbury’s premier brewery. In this engaging session, participants will learn to create perfect ravioli from scratch, beginning with fresh pasta dough crafted from simple, high-quality ingredients. Chef Sean will demonstrate expert kneading and rolling techniques to ensure the dough is smooth and ready for filling.

Then, prepare a rich and creamy mixture of ricotta, Parmesan, and mozzarella, seasoned with traditional Italian herbs, to fill your handmade ravioli. Master the technique of sealing each piece for the perfect bite. While your pasta cooks, create a flavorful marinara sauce using San Marzano tomatoes, garlic, and fresh basil. Finally, relax and enjoy your delicious creation in the lively atmosphere of Long Live Beerworks, where you can pair your meal with a refreshing craft beer (available for purchase) for the ultimate culinary experience.

• All necessary materials provided
• Includes food ingredients
• Cooking tools provided

• Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

• Fresh Pasta Dough - With eggs, flour, olive oil and salt
• Ravioli Filling - With ricotta cheese, Parmesan cheese, mozzarella cheese and Italian seasoning
• Classic Marinara - With San Marzano tomatoes, basil, garlic and olive oil

Join Chef Sean for an engaging ravioli-making class that combines culinary creativity with the lively atmosphere of Long Live Beerworks in Roxbury. This class is perfect for food enthusiasts and pasta aficionados, offering the opportunity to learn how to make homemade ravioli from scratch in a fun and friendly environment.

Chef Sean will expertly guide participants through each stage, from preparing fresh pasta dough to mastering the techniques of kneading, rolling, and stuffing. Participants will create a delicious filling of creamy ricotta, Parmesan, and mozzarella, seasoned with classic Italian herbs, and learn the art of crafting and sealing perfect ravioli. The class also includes making a vibrant marinara sauce with San Marzano tomatoes, garlic, and fresh basil.

After crafting your pasta, enjoy your creation amidst the vibrant setting of Long Live Beerworks. Looking to enhance your meal? Pair your ravioli with one of the brewery’s craft beers (available for purchase) for an ideal flavor pairing.

• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we’ll do our best to tailor the experience to suit your preferences and restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.