Discover the delicious scope of Georgian food and wine on a private 7-day tour across Georgia in a climate-controlled minivan, accompanied by a local guide. Begin in Tbilisi, Georgia’s atmospheric capital city, and explore the Sarajishvili brandy factory. Savor local cuisine at Chateau Mukhrani, a restaurant with its own vineyard, and taste their wines. Following lunch, learn how to cook Georgian delicacies at a culinary masterclass.
- Hotel pickup and drop-off
- Local guide
- Private tour
- All taxes, fees and handling charges
- Wine tasting
- Round-trip private transfer
- Dinner
- Breakfast
- Transport by air-conditioned minivan
- Food tasting
- Professional guide
- Bottled water
- 6 nights accommodation
- Surcharges on fuel
- Food and drinks, unless specified
- Gratuities
Embark on a private 7-day culinary journey through Georgia, experiencing the delightful Georgian cuisine. Guided by a local expert, the itinerary is custom-built for food and wine enthusiasts, featuring stops at vineyards and family-run wine vaults. Join in a culinary masterclass and take in the spectacular scenery of this beautiful nation. Commute in a temperature-controlled minivan and reside in cozy 3-star hotels and guesthouses - breakfast and dinner are included, with a free lunch on day one.
- This wine and culinary tour offers unforgettable experience of local food and wine, amazing landscapes and all tourist sights along the way
- A maximum of 6 people per booking
For a full refund, cancel at least 24 hours before the scheduled departure time.