- Lungomare Tysandros, 68 - You will learn the art of preparing, decorating and cooking traditional Sicilian pizza. Guaranteed fun with your friends and relatives! During the course you will follow the advice and examples of the pizza Chef Mimmo Siciliano. The course includes the demonstration and preparation by the participants of the classic pizza dough and that with whole wheat flour. At the end all participants will eat their pizzas served at the table accompanied by a mix of bruschetta, with drinks and local wine included. The course will be held at “Ahoy Bistr extbackslash
- Selected fresh ingredients
- Lunch included
- All fees and taxes covered
- Pizza making lesson with a Chef
- Pizza Chef certificate
- Extra alcoholic drinks
- Pizzas with different toppings
- Bruschetta with typical Sicilian condiments
- Sicilian cannolo - traditional with ricotta and custard
Unleash the mysteries of the quintessential Sicilian pizza! You’ll get to know the various types of dough and craft pizza alongside an expert pizzaiolo. Just bring a heap of eagerness! Your guiding chef will support you throughout the tutorial. Moreover, he will set up your workstation with all the essential fresh ingredients. As a symbol of Italy, pizza is made with simplicity and innovation. In this Sicilian pizzaiolo training, you’ll get to sculpt and bake your very own pizza, with a selection of your preferred ingredients. Personalize your pizza with a variety of toppings (margherita, marinara, norma, capricciosa, potatoes and mozzarella etc.), and after the pizza crafting session, we’ll enjoy a communal lunch at the seaside of Giardini Naxos and Sicily.
For a full refund, cancel at least 24 hours before the scheduled departure time.