Discover rare Southern Thai recipes in a private Krabi cooking class. Connect with local culture and savor authentic flavors. Book your culinary adventure today.
Discover rare Southern Thai recipes in a private Krabi cooking class. Connect with local culture and savor authentic flavors. Book your culinary adventure today.
- Dee Kitchen - Engage in an interactive cooking session where the mysteries of Southern Thai cuisine are unveiled in a cozy, open kitchen in Ao Nang. Begin with a refreshing welcome drink and local treats, then delve into crafting unique family recipes that have been cherished for generations. With the chef’s personalized assistance, participants…
- Dee Kitchen - Engage in an interactive cooking session where the mysteries of Southern Thai cuisine are unveiled in a cozy, open kitchen in Ao Nang. Begin with a refreshing welcome drink and local treats, then delve into crafting unique family recipes that have been cherished for generations. With the chef’s personalized assistance, participants will prepare genuine dishes step by step, culminating in a delightful full-course dinner. Only one group is accommodated each day, guaranteeing an exclusive and intimate experience.

- Private transportation
- Meals
- Tea and coffee
- Cooking equipment and utensils provided
- Recipe PDF to take home
- Private transportation
- Meals
- Tea and coffee
- Cooking equipment and utensils provided
- Recipe PDF to take home
- Tips or gratuities (optional)
- Personal expenses
- Tips or gratuities (optional)
- Personal expenses
- Southern yellow curry with sea bass.(Gaeng Som) - Make your own curry paste with the family’s traditional recipe. Cooked with fresh sea fish from local fishermen in Krabi.
- Stir-fried Squid with Black Ink Sauce. - A famous Southern Thai specialty cooked with fresh squid sourced daily from local fishermen. Never frozen, always full of flavor.
- Spicy…
- Southern yellow curry with sea bass.(Gaeng Som) - Make your own curry paste with the family’s traditional recipe. Cooked with fresh sea fish from local fishermen in Krabi.
- Stir-fried Squid with Black Ink Sauce. - A famous Southern Thai specialty cooked with fresh squid sourced daily from local fishermen. Never frozen, always full of flavor.
- Spicy Shrimp Paste Dip (Nam Prik Goong Sieb) - A signature Southern Thai chili dip made with dried smoked shrimp, served with fresh local vegetables. Bold, smoky, and truly authentic.
- Stir-Fried Bai Lieng with Egg - A beloved Southern Thai favorite made with fresh bai lieng leaves stir-fried with egg. Simple, aromatic, and full of local flavor.
- Steamed Banana Cake (Khanom Kluay) - A traditional Thai dessert made with ripe bananas, steamed in flower-shaped molds and wrapped in banana leaves for a beautiful, authentic touch.
This Southern Thai cooking class offers a truly distinctive experience by hosting only one group each day, ensuring a private and personal atmosphere. Participants will have the opportunity to learn how to cook rare family recipes that have been handed down through generations in Krabi. Attendees will prepare genuine curry pastes by hand, explore local…
This Southern Thai cooking class offers a truly distinctive experience by hosting only one group each day, ensuring a private and personal atmosphere. Participants will have the opportunity to learn how to cook rare family recipes that have been handed down through generations in Krabi. Attendees will prepare genuine curry pastes by hand, explore local ingredients, and savor a full-course dinner in a welcoming, open kitchen. Fresh seafood and vegetables are procured daily from local fishermen and markets, ensuring authentic flavors. This experience is more than just a cooking class; it is a personal cultural exchange that connects participants to the essence of Southern Thai cuisine.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.