- Buskett Gardens - Indulge in an authentic dining experience with a traditional lunch spread in a reserved section.
A quick introduction to A4 DMC, we have recently been honored with the Viator badge of excellence, a testament to our meticulous attention to customer service and our dedication to ensuring a memorable Maltese vacation for our guests.
We are excited to offer our booked clients a special, time-limited chance.
For a private and exclusive dining experience, we are presenting the option of a secluded lunch in a special area (Farmhouse) located in the rural North of Malta.
The sampling menu includes the following:
Menu as per attached
Endless servings of Local White/Red/Rose Wines
Unlimited Still and Sparkling Water
Endless Kinnie (Local Specialty Soft Drink)
Digestive Shot crafted from local ingredients
Commemorative Gift Bag (Small bottle of wine, Traditional Tomato jar, Kinnie Bottle)
Please be aware that reservations must be made at least one day in advance as the platter is prepared with fresh local ingredients.
- Lunch included
- Assorted snacks provided
- Complimentary bottled water
- Unlimited local wine (white, red, rosé)
- Air-conditioned transport
- Access to Jacuzzi
- Carbonated beverages available
We at A4 DMC have been recognized with the badge of excellence from Viator recently, a testament to our dedication to serving our clients and making their stay in Malta unforgettable.
We’re thrilled to present our booked clients with a unique opportunity for a limited time period.
We’re extending an invitation for a private lunch held in an exclusive Farmhouse located in Malta’s northern countryside.
Here’s what’s on offer in the tasting menu:
Please find the menu attached
Endless supply of Local White/Red/Rose Wines
Boundless Still and Sparkling Water
Unlimited Kinnie (Local Produce Soft drink)
Concluding with a Digestive Shot made of local produce
A complementary Gift Bag as a souvenir (comprising of a small bottle of wine, a jar of Traditional Tomato, and a Kinnie Bottle)
Please bear in mind that you need to make your bookings at least a day in advance, considering that the platter is made of fresh local produce.
For a full refund, cancel at least 24 hours before the scheduled departure time.
