Mastering Spanish Tapas Workshop
4.8
17 Ratings
Savannah
Learn to make Spanish-style tapas firsthand in a culinary class led by a professional chef, and master the art of creating delicious tapas for your future dinner parties with interactive cooking lessons and take-home recipes
Cancellation:
7 days
learn more
Highlights
- Create Spanish-style tapas in a guided culinary class
- Discover the different flavors of tapas and mezze found in Spain and within the Mediterranean
- Master a variety of authentic dishes including Moroccan Flatbread, Seafood Skewers, Mediterranean Spice Roasted Olives, and Cucumber Yogurt
- Receive recipes from your class to take home for easy recreation
What's Included
- Guided tapas cooking class
- Recipes for all items prepared in class
- Water and coffee
Additional Information
- Guests should plan to arrive 15 minutes prior to the start of class.
Location
2514 Abercorn St
Abercorn Street
Cancellation Policy
Classes cancelled 7 days or less prior to scheduled date are non refundable.
Customer Ratings
4.8
(17 Ratings)
5 stars
4 stars
3 stars
2 stars
1 star
Kimberly
Jan 26, 2024
This was by far the most exciting, humorous, educational, delicious cooking class I have ever taken!
Review provided by Peek Pro
Charlotte
May 23, 2023
Chef Darin’s Kitchen is informative, fun and tasty. I’ve been several times and it never disappoints. It’s fun as a group or by yourself and the meal at the end is fantastic.
Review provided by Peek Pro
Susan
May 20, 2023
I love the hands on experience and Chef is so approachable and easy to ask questions to. I didn’t feel like he’d think I was an idiot if I asked a question. He’s very knowledgeable and a real hoot to be around!! It was a great experience and I’m looking forward to taking more of these classes. I’ve told my daughter and she’s interested in the Latin American class for her and her husband.
Review provided by Peek Pro
Elisabeth
May 18, 2022
This was such a fun activity for our 'girls weekend'! While none of us are chefs, we were all able to easily follow along with Chef Darin, and due to the small class (10 people) - we basically had our own assistant to help us. The food was delicious - and we are all looking forward to making the recipes again now that we are back home. The kitchen store was also really nice - and most of us brought a new kitchen item home with us.
Review provided by Peek Pro
