Master the art of Low Country cuisine in a hands-on cooking class. Learn all about some of the staple, flavorful ingredients and techniques behind classic Southern cooking.
Duration:
3hrs 30mins
Cancellation:
No refunds for cancelled bookings
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Highlights
- Prepare a meal featuring quintessential Southern dishes, including Black Eyed Pea Salad, Fried Green Tomatoes, Shrimp in Red Eye Gravy over Creamy Grits, and Pecan Praline Angel Food Cake
- Jump right into an interactive, hands-on experience as you gather regional recipes and learn how to make traditional dishes on your own
- Learn about the the historical, cultural, and culinary influences that brought classic Low Country dishes to life
- Enjoy your home-cooked meal at the end of the class
What's Included
- Culinary class
- Recipes for all items prepared in class
- Complimentary water and coffee
Additional Information
Wear comfortable attire and closed-toe shoes. Plan to arrive about 15-minutes prior to the start of class. Guests receive a 10% discount on all purchases made the day of class.
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Location
Meeting location:
2514 Abercorn St
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March 2022
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