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San Gimignano - Learn to make the famous Pasta and tiramisù in local homes with this hands-on cooking class.
Discover, cook and experience the most iconic Italian dishes with expert home cooks in their own homes. This is a shared cooking class held in a carefully selected local home in San Gimignano. Our Cesarine (the name of our hosts) will welcome you like part of the family and will teach you their family cooking secrets for an authentic culinary experience.
- Italian Aperitivo: prosecco and nibbles
- Pasta and Tiramisu-making Class featuring two iconic pasta types (one stuffed and one fresh)
- Tasting of the two pasta recipes and tiramisu
- Complimentary beverages including water, wine, and coffee
- All local taxes included
- Official ‘Le Cesarine’ apron to take home
- Pasta
- Tiramisu
You simply cannot travel to Italy without indulging in at least one traditional pasta meal… Therefore, we’ll instruct you on how to create two!
Discover the art of making ‘sfoglia’ (fresh pasta) by hand and understand the procedure to create 2 distinctive pasta varieties (stuffed pasta + fresh pasta) from the base up with your Cesarina.
To top it off, you will also learn how to fabricate the legendary Tiramisu.
Exchange your love for Italian food as you bond with newfound acquaintances in this interactive cooking training. It’s a wonderful way to genuinely immerse yourself in the Italian way of life.
• Understand the process of fabricating ‘sfoglia’ (fresh pasta) with your hands
• Learn how to create 2 signature pasta styles
• Understand the method to concoct the legendary tiramisu
• Participate in a small-group cooking training with a limit of 12 individuals. Converse about your fondness for Italian gastronomy with other delightful guests
• Get started with a delightful Italian Aperitivo
Le Cesarine is the oldest network of home-based cooks spread across Italy. They offer warm hospitality and open their homes to travelers eager for authentic culinary journeys.
For a full refund, cancel at least 24 hours before the scheduled departure time.
