Begin your culinary adventure at the Shanghai Mansion Bangkok with a two-hour tour through Chinatown’s vibrant food scene. Guided by an enthusiastic food lover, you’ll navigate the narrow streets of Yaowarat, uncovering the deep Chinese roots in Thai cuisine. Savor a variety of dishes, from crispy chive dumplings with nam jim jaew sauce to slow-braised pork and shrimp dumplings in tum yum goong soup. Each stop provides a distinct taste of Bangkok’s street food, featuring over a dozen tastings at spots you might overlook on your own. This tour, capped at eight participants, ensures a personal and immersive experience into Bangkok’s lively food culture.