Explore Antigua’s vibrant market, learn tortilla-making, and savor Guatemala’s iconic dishes on this immersive cultural and gastronomic tour.
Explore Antigua’s vibrant market, learn tortilla-making, and savor Guatemala’s iconic dishes on this immersive cultural and gastronomic tour.
- Gray Line Antigua Guatemala - Tours & Experiences - Guests will be greeted at the cruise pier and transported to Antigua Guatemala.
- Antigua - Antigua Guatemala is an exceptional and well-preserved colonial city in Latin America. Visitors from around the globe come annually to admire its natural beauty and historic landmarks. The Spanish…
- Gray Line Antigua Guatemala - Tours & Experiences - Guests will be greeted at the cruise pier and transported to Antigua Guatemala.
- Antigua - Antigua Guatemala is an exceptional and well-preserved colonial city in Latin America. Visitors from around the globe come annually to admire its natural beauty and historic landmarks. The Spanish Colonial style is evident throughout the town: in its homes, churches, squares, parks, ruins, as well as its traditions and folklore. Antigua is a vibrant city full of charm and color, offering a wide array of beautiful, handmade products that celebrate generations of artisan traditions.
The tour includes a visit to the Antigua Guatemala Market, where participants will learn about the history of grains, vegetables, and fruits. Before the Conquest, Mesoamerica’s staple foods included corn, beans, squash, cacao, and chili. To connect with the past, guests will have the chance to interact with locals and learn how to make corn tortillas.
- Antigua - Central Park is situated in the city’s center, surrounded by the traditional grid layout commonly used in Spanish colonial urban planning. The park is encircled by the Palace of the General Captains, City Hall, the Church of San José (formerly the Cathedral of Guatemala), the Archbishop’s Palace, and the Portal of Commerce. Visitors will also find the Mermaid’s Fountain, built by the Count of Gomera in memory of a popular legend about a king whose daughters bore children but refused to nurse them.
The tour includes a visit to a renowned restaurant in Antigua Guatemala, famous for its diverse local dishes. Guests will learn about ancient kitchens and enjoy delicious Guatemalan desserts made with local ingredients, while taking in the stunning views from the terrace, including the Santa Catalina Arch, La Merced Church, and other significant buildings.
- Antigua - Continuing the experience, guests will taste local dishes and learn about their history, discovering the most important dishes in Guatemalan gastronomy. These culinary creations originated in the sixteenth century, representing a fusion of pre-Columbian cuisine with Hispanic Arabic ingredients. Most dishes are prepared with vegetables, meats, and spices. Guests will also have the opportunity to try an iconic dish of Antigua Guatemala, known for its unique flavor and ingredients.
- Antigua - The tour includes a visit to the Capuchinas Convent, where visitors can see remnants of ancient cuisine and learn about the origins of many native Guatemalan recipes.
The experience continues with a visit to a traditional Guatemalan candy shop, where guests will learn about the candy-making process and history, and appreciate the handmade candies crafted from local ingredients and fruits.
- Gray Line Puerto Quetzal - Shore Excursions - After exploring Antigua, guests will return to Puerto Quetzal to reboard their cruise.

- In-vehicle air conditioning
- In-vehicle air conditioning
- Lunch
- Lunch
The Antigua Guatemala Market offers an exciting exploration into the history of grains, vegetables, and fruits. Before the Conquest, Mesoamerica’s staple foods included corn, beans, squash, cacao, and chili. Participants will have the chance to connect with locals and learn the traditional art of making corn tortillas, providing a glimpse into the past….
The Antigua Guatemala Market offers an exciting exploration into the history of grains, vegetables, and fruits. Before the Conquest, Mesoamerica’s staple foods included corn, beans, squash, cacao, and chili. Participants will have the chance to connect with locals and learn the traditional art of making corn tortillas, providing a glimpse into the past.
The journey continues with tasting local dishes and discovering their historical significance. Participants will be introduced to the most significant dishes in Guatemalan gastronomy, which originated in the sixteenth century, showcasing a blend of pre-Columbian cuisine with Hispanic Arabic influences. These dishes primarily feature vegetables, meats, and spices. Additionally, there will be an opportunity to savor a signature dish of Antigua Guatemala, renowned for its unique flavor and ingredients.
- All departure times are based on the GUATEMALA LOCAL time. Ships sometimes do not adjust their clocks to the local time in port, so it is very important to make sure you meet your tour at the correct local time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.