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Masseria Monte Poro - Discover Calabrians’ traditional ways of producing and preparing food, and embrace the benefits of the Mediterranean lifestyle.
Visit a local farm, and learn how to make fresh pasta and cannoli. Create your own healthy meals with home-grown products.
Step into the stunning countryside of Tropea, through an authentic gastronomic and cultural experience.
- Private transportation
- Educational tour
- Dinner
To truly immerse yourself in Calabria, take your time.
Our journey begins in Tropea, from where we will venture into the rural areas for a genuine encounter with local food and culture.
Our day kicks off with an enlightening tour of a local farm where we will interact with the flora and fauna at close quarters.
A leisurely stroll through the country lanes and vegetable plots will serve as a lesson in botany, cultivation techniques, and harvesting processes.
We will be introduced to the techniques involved in crafting the region’s favorite cheeses - Pecorino del Monte Poro and Ricotta.
In a hands-on pasta-making class, you’ll uncover tips and tricks to prepare your own pasta.
Having put in the hard work, we’ll then sit down to a heartening meal in the midst of serene rustic surroundings, living the true Mediterranean way.
For a full refund, cancel at least 24 hours before the scheduled departure time.