Take part in a private meal at a local’s residence, revel in a unique show cooking and savor genuine recipes from Passignano sul Trasimeno, cherished in family culinary books handed down by authentic Italian Mammas. Experience the affection of Italian hospitality while you engage with local inhabitants.

Relish a 4-course menu that includes an appetizer, pasta, a main dish with its side, and dessert, with beverages provided (water, variety of both red and white wines from local wineries and coffee).

This experience is organized by Cesarine: Italy’s most established network of home chefs scattered across the country in over 500 cities. They are enthusiastic and hospitable hosts who invite inquisitive travelers into their homes for comprehensive culinary experiences.