Amazing experience! - Such a fun time!! Roman was so amazing and such a nice knowledge guy. Learning about how different cheeses are made and then doing the actual class of making cheese and butter. I will now be making my own butter at home from now on. So easy and tastes amazing!

Awesome - Had the best time. The staff were super friendly and helpful. Following the instructor was easy and everything we made was delicious.

We Loved It! - What a fantastic decision we made to go here! We had a lovely walk to the location and it only got better from there. Romain, our host, was an absolute joy, and his passion for cheese coupled with his remarkably friendly personality made this a must-do when in Paris. We'd go again in a minute, and we'll certainly visit for the terrific choices in awesome cheeses, and charcuterie. Couldn't have been better! Thank you Romain and crew at Paroles de Fromager!

Fun experience - Fun and informative. Guillermo was very knowledgeable and made the class fun. His cheese shop is lovely too with a large variety to choose from.

I still think about the butter - It ended up just being me and my husband at the class (not a touristy time of year) but it was absolutely wonderful! Learned about the cheese making process, different types of cheeses and we made butter!! The best butter I’ve ever had! At the end of class we sampled a few different types of cheese. If it wasn’t for the class, I think I would have missed out on an important part of the French food culture. Also, the instructor was so kind and knowledgeable. Would totally recommend.

Fun times! Learned a lot! - Very knowledgeable very friendly and fun instructor. Hands on experience so I felt like I could replicate the process at home.

Excellent! - Workshop was terrific! Guillaume is a true expert. Very knowledgeable. He explained the science behind cheese making in a thorough, but not boring, way. Our family had fun making our cheese, butter and learning in the process. Highly recommend.

Definitely a “must do” Paris experience - This was the most amazing experience! Highly recommend. When we first arrived we entered the cheese refrigerator (might not be the correct word). Pierre, the owner/master cheesemarker. Went through the different types of cheeses giving details about how they are made, aged, type of milk used, etc. Once completed we went upstairs to the cheese making stations. It was organized such that each group had their own work station. We were all giving aprons and each directed to wash our hands (which we did multiple times through the process). Every step of the process we explained in detailed (including the chemistry behind it). Truly educational and fun for the whole group. At the end, we enjoyed our homemade cheese and butter with a bottle of wine made by Pierre’s brother. Definitely a “must do” experience!

Cheese demystified - Terrific experience for our group of teenagers and 24 year old plus parents. Very welcoming and warm guide, terrific teacher and storyteller. We all felt proud of the cheese and butter we made and enjoyed. Highly recommend

Great Experience! - I had a great time making cheese and butter! I will highly recommend this workshop to friends and family.