This experience has like a purpose show how local people eat in the traditional way and be friendly with the new people that is coming to Oaxaca.
the experience consistency in start eating something light like some seasonal fruit, some tradicional beverages like tejate that is in base of cacao and corn, pulque that is fermented agave juice with a flavor similar to kombucha and a little bit of mezcal and for eat we will try some mexican street food in the center of the bigest market of Oaxaca.