- Maggie Beer’s Farm Shop - This is the ultimate Maggie Beer’s Farmshop experience where you will spend time enjoying everything that the Farmshop in the Barossa has to offer. Start your visit with a welcome drink of Maggie’s non-alcoholic Sparkling range, followed by a guided demonstration including the history of the farm and Maggie Beer - held in the studio kitchen of ‘The cook and the Chef’.
You will take part in our seasonal cooking demonstration using fresh produce and products from Maggie’s exclusive range - and a chance to taste food that has been prepared during the session together. Spend time with friends and family, with the chance to have your photograph taken in the studio kitchen - and be part of this intimate, small group experience.
You will be provided with hints and tips to use Maggie’s range at home, with easy to follow recipes. Our Farmshop team will host you in our tasting room for a guided experience of our Pheasant Farm Wines and Durand Distillery Gin.
Whilst visiting the Farmshop, enjoy an included grazing board lunch on the Dam, as well as a bottle of our Pheasant Farm Wine.
- Lunch
- Bottle of Pheasant Farm Wine
- Pheasant Farm Wines Tasting
- Durand Distillery Gin Tasting
- Snacks
- Cooking Demonstration Tasting Plate
- Platter Lunch provided by Maggie Beer’s Farmshop
Join Maggie Beer’s team for an interactive experience at the Farmshop in the Barossa Valley. You will learn our hints and tips to be able to cook at home with recipes for you to take. in the small group session, you will enjoy a glass of Maggie’s non-alcoholic Sparkling Ruby prior to the cooking demonstration, and join a fully interactive tasting of Pheasant Farm Wines and Durand Distillery Gin.
Finish you experience with a indulgent platter lunch overlooking the dam and a bottle of Pheasant Farm Wines to take home.
For a full refund, cancel at least 24 hours before the scheduled departure time.
