Lima Culinary Experience: Exploring Ceviche and Causa Cooking Class
5.0
2 Ratings
Miraflores
Embark on a culinary adventure in Lima, Peru with our Ceviche and Causa Cooking Class. Explore a local market, taste exotic fruits, and learn to prepare traditional Peruvian dishes. Join us for a fun and educational experience!
Duration: 4 hours
Cancellation: 1 day learn more
Highlights
  • Maraparte - Barra Pesquera - This is a great opportunity for those who already like to try different flavors, you will like the way we created this activity for you. Visit a local market, try the famous Ceviche and Causa. The perfect combination of fun and learning.
What's Included
  • Lunch included
  • Snacks provided
  • Bilingual Travel Buddies specialist (Spanish/English)
  • Tea and coffee available
Meal Options
  • Ceviche - Made from fresh raw fish marinated in lime juice, spiced with chili peppers, red onions, salt, and coriander are also added.
  • Causa - Traditionally made with yellow potato, lemon, boiled egg, yellow chili pepper and black olives, avocado for the stuffing.
Additional Information

This excursion is an excellent choice for the adventurous palate, engineered to complement your existing interest in culinary diversity. Experience a local market visit, along with a tasting of renowned dishes such as ceviche and causa – delivering a wonderful blend of entertainment and knowledge.
Your day commences with a stimulating morning beverage at Terrua coffee shop, accompanied by a succinct discussion about Peruvian coffee culture.
Our journey then progresses to Surquillo market, providing an array of local fruits for sampling, with the lucuma as a standout option. The most delectable ways to enjoy this fruit are via smoothies and desserts.
Concluding the tour, Chef Gonzalo del Risco and his capable team at Maraparte restaurant will guide us through the steps of creating two iconic Peruvian dishes, Ceviche and Causa! In addition, you’ll get to savor ‘Chicha Morada,’ a unique Peruvian beverage. It’s non-alcoholic and crafted with purple corn base - a superfood readily available in our nation.

Location
Terrua Cafeteria
We will meet us in Terrua Coffee Shop
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
5.0
(2 Ratings)
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Ddepeyre
Mar 15, 2024
4 hours well spent - The tour started at Terrua Cafe where the owner served us a delicious coffee that is made from beans grown in his farm in the Andes. Then to the market where I tasted my new favorite fruit, chirimonga. In the cooking class we made ceviche and fauna. All this with our delightful guide, Sergio. A well spent 4 hours.
Review provided by Tripadvisor
Foreveryoungsmi
Jul 22, 2023
Delicious and interesting food tour! - We loved our tour with Sergio!! He shared interesting information about Peruvian food history and culture. We enjoyed cappuccinos at a local cafe, took a walking tour through a local market, and finally learned how to make our own ceviche and causa. Pisco Sours and Chillcanos were also part of the day. We could not have asked for a better experience.
Review provided by Tripadvisor
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up to 10 guests
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May 2024
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