An Italian journey isn’t complete until you’ve tasted at least one local pasta recipe… So, we’ll show you how to make two! In this class, your Cesarina will guide you on creating ‘sfoglia’ (fresh pasta) by hand and crafting 2 distinct types of pasta from scratch.

And to add a sweet touch to the end of the meal, you will learn how to make the famous Tiramisu dessert.

This hands-on cooking class lets you share your love of Italian gastronomy, while making new friendships. It’s an immersive way to truly live the Italian culture.
• Master the art of rolling out ‘sfoglia’ (fresh pasta) by hand
• Learn the secrets to making 2 traditional pasta variations
• Discover how to make the renowned tiramisu
• An intimate cooking class that accommodates up to 12 people, allowing you to share your interest in Italian cuisine with other wonderful participants
• Start the class with an Italian Aperitivo to get warmed up

Cesarine is the oldest network of home cooks spread across Italy. With their open doors policy inviting explorative travellers into their homes, they offer an intimate culinary experience.

• Please note that our Cesarine are ready and thrilled to host you in their homes! All Cesarine are always very careful and attentive of the important sanitary rules needed, even more now! The homes provide all the essential sanitary equipment for the guests (paper towels for washing hands, hand sanitizing gel and so on). Remember to always maintain 1 meter distance from each other and if not, wear masks and gloves