Globally acclaimed, yet truly originated here, the real pizza emerged from Naples way back in 1800. This substantial delicacy was born in our locality, its murky secrets faithfully passed down the generations. Our pizza workshop promises to unlock those secrets, acquainting you with key concepts including San Marzano tomatoes, yeast, and oven techniques. From foundations to flourishes, you’ll delve into the art and tradition of Neapolitan pizza, all the while having a grand time.

We differentiate ourselves from the typical tour agencies by striving to proffer an emotional experience to tourists. Our team, renowned for its Naples-esque amiability, warmly welcomes you. Opt to craft a pizza Margherita or Marinara, and for two hours, you’ll be an accomplished pizzaiolo. You’ll get the chance to manipulate and oven-bake your pizza alongside a seasoned pizza maestro who will disclose all the critical steps to pizza perfection. At last, you get to savor the delectable pizza that you’ve conjured up! Missing out on such an enthralling escapade would be a regret! It all wraps up with a revered ‘Pizza Chef’ diploma to remember the experience by.