This adventure ushers you to an awe-inspiring location immersed in nature, where you’ll be taken aback by the superb vista of Valpolicella Classica. Get a glimpse of terraces adorned with vineyards mingling with high hill forests, and discover a wine production approach that deviates from the typical business practices found in this region.
- Cavarena Azienda Agricola - In this visit you will be accompanied by the farmer in the field knowledge of the different vine cultivation systems and the implications with climate change: you will understand why it is so important to cultivate the land with respect for biodiversity, and why cultivate the terraces supported by the traditional stone walls stone is the right and most sustainable thing for the environment.
You will visit the places where the verification takes place and the cellar with the Bottaia where the wine sleeps until its moment comes. After the visit, we will taste 3 wines from our range combined with a generous accompaniment of typical cold cuts and cheeses and croutons of long-leavened artisan bread with our extra virgin olive oil. At the end of the tasting we will offer guests our “Biscotto Pocià”. Homemade almond biscuits soaked in the richest wine we have in the bottle. An unusual but delicious dessert that enhances the quality of our wine
- Visit of the vineyards and the cellar
- All fees and taxes included
- Generous platter of homemade cold cuts and cheese
- Tasting of artisanal bread and EVO own oil
- Homemade almond cookie paired with full-bodied Valpolicella wine
- Tasting of 3 Valpolicella wines (Age 18+)
- Private transportation
- Cold Cuts and Cheeses - Quality of the area
- Homemade almond cookie - To soak in a corpous red wine
- Artisanal bread with own olive oil
- Please communicate any food intolerances or dietary
- Sorry we can not serve vegan food
- Please organize your trip in advance
For a full refund, cancel at least 24 hours before the scheduled departure time.
