• Lucknow - Guests will be collected from their hotel and transported in an air-conditioned vehicle at 12:30 P.M. to Gautam Budh Marg. Upon arrival, they will meet their local guide and commence their walking tour. The vegetarian cuisine in Lucknow is as esteemed as the city’s non-vegetarian dishes, celebrated for its recipes and long-standing traditions. Halwais (traditional Indian chefs) in Lucknow boast a loyal clientele, with patrons returning for generations.

During this two-hour walking tour, participants will explore traditional Lucknow eateries, with the oldest dating back to 1825. They will also visit traditional shops specializing in sun-dried lentil-nuggets and accompaniments like papadums, pickles, preserves, and chutneys. Guests will have the opportunity to taste tangy chaat, refreshing kulfi, and conclude the tour with a paan (betel-leaf preparation), a traditional digestive enjoyed by locals.

After the tour concludes, guests will be driven back to their hotel.

• Unlimited servings of hop-in hop-out meals curated by a culinary expert
• Convenient pick-up and drop-off within city center
• Assortment of snacks
• Two bottles of mineral water per person
• Walking bags and wet tissues included
• Travel comfortably in a private air-conditioned vehicle
• Get prepared with a pre-visit orientation session

• Gratuities
• Food and drinks, unless specified

This pedestrian journey for veggie gourmets takes you to the original restaurants that created or perfected the dishes more than a century and a half ago. For the best experience, it’s suggested you have a simple breakfast, as you will get the chance to taste a variety of local vegetarian specialities during the tour.

Highlights
• Genuine Vegetarian recipes
• Special side dishes
• Paan, made from Betel leaves

• Confirmation instant
• Children under 15 must be accompanied by an adult

For a full refund, cancel at least 24 hours before the scheduled departure time.