• Embutidos Luis Gil S.L. - Experience the charm of the Ocón Valley, a designated Biosphere Reserve.

Begin the journey at the organic farm, observing the contented Duroc pigs roaming freely. Learn about their life cycle and how organic farming enhances the quality of the final product.

The surrounding landscape is full of wonders: enjoy a leisurely walk through olive groves and grain fields, and admire a herd of purebred Spanish horses. Visit our operational mill, showcasing our sustainable approach to closing the organic production cycle.

Explore our artisan facilities. A video presentation will unveil the secrets of the traditional art of ham curing. Immerse yourself in the culture of Spanish ham, and learn to differentiate the renowned Jamón Ibérico de Bellota from our exclusive organic Jamónes.

The experience concludes with a guided tasting of our finest organic artisan hams and sausages, expertly paired with two premium Rioja DOCa wines (one red and one white). A true feast for the senses.

Reserve your journey into Rioja tradition and sustainability today!

• Visit between olive groves and cereal fields
• Walk through the farm visiting the different stages of growth of the piglets
• Visit to the farm of pure Spanish horses in freedom
• Alcoholic beverages
• Visit and explanation of the operation of the mill for animal feed
• Snacks

• Spanish Jamón accompanied by 1 red and 1 white wine from RIOJA

Through the guidance of your local guide, you’ll explore the life cycle of these delightful piglets, reared in a completely natural environment, from which the globally renowned and highly prized Jamón Iberico de Bellota is produced.

You’ll indulge in the unique flavors of these outstanding organic offerings right in the core of the Biosphere Reserve.

For a full refund, cancel at least 24 hours before the scheduled departure time.