Sardinian Cooking Class: Make Culurgiones

20 Ratings

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Master Sardinian cuisine in Cagliari. Craft culurgiones, savor local dishes, and indulge in homemade Mirto. A culinary journey awaits.

Duration: 3 hours

Cancellation: 24 hours

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Highlights

Via G.Matteotti, 34 - Immerse yourself in an authentic Sardinian kitchen located in the heart of Cagliari and discover our culinary traditions firsthand.
Participants will learn to prepare culurgiones, the renowned Sardinian ravioli, crafted with fresh dough and a classic potato and mint filling. Additionally, fresh tagliatelle will be made using…

What's Included

Hands-on pasta making class
Traditional Sardinian antipasti: cheeses, cured meats, honey
Lunch/Dinner 3 Courses meal
Regional wine during the meal
Traditional Sardinian dessert & Homemade Mirto liqueur
Digital recipes to take home

What's Not Included

anything not mentioned in inclusions

Meal Options

Antipasto - Traditional Sardinian antipasti: cheeses, cured meats, honey
2 Courses - Fresh pasta & Culurgiones
Traditional Sardinian dessert

Additional Information

Experience the genuine flavors of Sardinia through an interactive cooking class in Cagliari. Master the art of crafting traditional Sardinian ravioli, known as culurgiones, by hand. Afterward, savor a complete home-cooked meal featuring local antipasti, freshly made pasta, dessert, wine, and homemade Mirto. This is an authentic Sardinian culinary adventure!

Please, let us know if you have any food allergy.

Location

Via G.Matteotti, 34

Via G.Matteotti

When you arrive Door 34B, please ring the entryphone labeled "Callegari"

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings

4.9

(20 Ratings)

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Anita_s

Nov 14, 2025

Great food, great company! - Gulia was a very patient and skilled teacher and was a joy to be around. She is also an amazing cook

Review provided by Viator

Susan_t

Nov 3, 2025

It was fun and funny. A... - It was fun and funny. A great way to spend some time with a wonderful chef! We all loved and the food was great.

Review provided by Viator

Ann_c

Nov 2, 2025

Super cooking experience - Giulia is a talented chef, and a terrific teacher. We made 2 different fresh pastas. Culurgiones was a new one to us and typical to Sardinia. Both pastas came out great and we're delicious. What a fun lunch that was.

Review provided by Viator

Voyager33328103930

Oct 12, 2025

Yummy Culurgiones! - Amazing cooking course. There were two Finns and three Americans, along with the warm-hearted host Giulia. We talked about food and everything else. Lots of laughter and new learning. Making culurgiones was initially challenging, but in the end, everyone succeeded. We enjoyed a hearty and delicious lunch in a cheerful atmosphere and in great company. Thank you, Giulia, keep up the good work! P.S. There could be a sign at the entrance. We stood outside the gate for a while, wondering if we were in the right place

Review provided by Tripadvisor

Frksisjiajwn

Sep 29, 2025

A different morning than usual... we were very satisfied - Great experience! The house is cozy and warm, and Giulia – the hostess – was hospitable and caring. The aperitif was great and the cooking class, focused on tagliatelle and culurgiones, was explained in a clear and practical way, with the possibility to get your hands on pasta right away. I highly recommend this experience to those who want to learn while having fun

Review provided by Tripadvisor

Tourist66833815553

Sep 27, 2025

An unforgettable cooking class at Giulia – with heart, passion and lots of laughter - We had a fantastic cooking class in Cagliari with Giulia today – and would highly recommend it! Already at the warm welcome in her apartment, together with her small family, we immediately felt at home. Giulia is an incredibly personable, passionate cook with a rich pool of tricks and tips that she freely shares. Not only did we learn the best Culurgiones (a Sardinian speciality taught in German – a real rarity!), but we also laughed a lot and felt the joy of cooking. Her warm manner, professionalism and commitment impressed us deeply. It conveys not only recipes, but a real passion for cooking and Sardinia. We sincerely wish Giulia continued success – professionally and privately – and hope that many, many people will book this course and have an unforgettable time! A si biri!

Review provided by Tripadvisor

Tripadvention

Sep 26, 2025

A great experience! - Great cooking class! Giulia is a great hostess and has explained everything to us great! We got the recipes too and so we can copy everything at home! The food was all so delicious! Bring hunger and fun! You don't need any prior knowledge!

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Rpfenney

Sep 17, 2025

Pasta, ravioli making class - We signed up for this class prior to our cruise. It took a while to get to the house via Uber/taxi. When were arrived Guliana was a gracious host. We made our own ravioli pasta dough, then a fettuccine type pasta dough. She then taught us how to properly stuff the ravioli and pinch /close them. Before that process we used hand crank pasta rollers, and thinned each type of noodle till usable, then cut them. We watched as she explained the proper way to cook the ravioli so they dont burst. We had lunch with a sparkling wine and white wine. Overall a fun and full worthwhile pasta creating class

Review provided by Tripadvisor

Mario_l

Oct 10, 2025

Delicious birthday gift - -Execution in small (max. 6 people) -Preparation of 2 types of pasta -Appetizer in the form of antipasti -Main course with the prepared pasta -small dessert -Wine and water included

Review provided by Viator

Debbied1716

Sep 21, 2025

Nice pasta workshop - Neat and clean location. Hostess Maria speaks good Italian and German, English is more limited. All materials were ready. We mainly made the pastas, Maria took care of the rest like the sauce and antipasta. Nice wine and dessert, cozy Mood, worth repeating.

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Check Availability

From $91

up to 4 guests

1 - Adult