• Phố Sơn Tây - It all starts with a warm smile and a pickup from Hanoi’s Old Quarter, setting the stage for a day brimming with flavor, laughter, and connection.

The first destination is a lively local market, where friendly vendors call out amidst piles of fresh herbs, rice noodles, and tropical fruits. It’s more than just shopping; it’s an introduction to Vietnamese daily life, rich with stories waiting to be shared.

Next, you’re whisked away down a tranquil road to a hidden treasure, a charming French-era villa nestled in a lush garden. Bougainvillea blooms cascade over old walls, and the gentle scent of lemongrass invites you into the kitchen, where magic is about to unfold.

Aprons on, woks sizzling, you immerse yourself in the heart of Vietnamese cooking. From banana blossom salad and comforting phở to crisp spring rolls and velvety coconut coffee, each dish creates a new memory. As you cook and dine together, the villa transforms into more than just a kitchen. It becomes a home filled with shared smiles, stories, and cultural exploration.

This isn’t just a cooking class. It’s a heartfelt journey into Vietnam’s soul, warm, flavorful, and unforgettable.

• Unlimited welcome drink
• Complimentary local wine tasting
• Herbal tea and mineral water included
• Lunch provided
• Dinner included
• Air-conditioned transportation

• Other personal expenses

• Nộm Hoa Chuối/Banana Flower Salad -

• Bún Chả/ Obama Noodles - BBQ with rice noodle and Dipping Sauce -

• Nem/ Vietnamese Fried Spring-rolls - Taste the best couple of Hanoian cuisine, Nem and Bún Chả.

• Cafe Trứng/ Egg Coffee (or Chocolate) - (or another dessert with coconut cream and bean/corn for vegan)

Tucked away in a peaceful French villa, this hidden treasure offers more than just a cooking class — it’s a cultural journey where cuisine, stories, and connections blend seamlessly.

Here, participants do more than follow recipes; they embrace the essence of genuine Vietnamese home cooking — hands-on, heartfelt, and steeped in tradition.

Guided by enthusiastic local hosts, guests will prepare cherished dishes such as banana blossom salad, aromatic phở, and fresh spring rolls, concluding with a creamy coconut coffee savored in a serene garden kitchen. Throughout the experience, they will uncover personal stories, local traditions, and age-old culinary secrets.

The experience resembles cooking with family rather than a class — warm, welcoming, and filled with laughter. It’s not just about learning to cook; it’s about savoring the spirit of Vietnam, one dish at a time.

For a full refund, cancel at least 24 hours before the scheduled departure time.