A Sacred Beginning: Mitate Shrine

As I embarked on the Saijo Sake Tour in Higashihiroshima, I was immediately drawn into the rich tapestry of Japanese culture. Our journey began at the Mitate Shrine, a place steeped in reverence and tradition. This shrine, dedicated to the deity of sake, has been a spiritual haven for the brewers of Saijo for generations. Standing amidst the serene surroundings, I felt a profound connection to the cultural and spiritual roots of sake brewing. The shrine’s atmosphere was imbued with a sense of gratitude and respect for the natural elements that contribute to the creation of sake. It was a reminder of the harmonious relationship between nature and tradition that is so deeply embedded in Japanese culture.

The shrine visit set the tone for the rest of the tour, offering a glimpse into the spiritual significance of sake in Japanese society. It was more than just a beverage; it was a symbol of community, celebration, and reverence. As we moved on from the shrine, I carried with me a newfound appreciation for the cultural depth that surrounds sake brewing.

Behind the Scenes: Brewery Tours

The heart of the Saijo Sake Tour lay in the exclusive access to some of Saijo’s most esteemed breweries. Our first stop was the Kamotsuru Sake Brewery, where the history of sake unfolded before us through captivating displays and exhibits. Here, I had the opportunity to taste the Junmai Daiginjo Hiroshima Nishiki, a premium sake that had been served to world leaders at the G7 Hiroshima Summit. The experience was both enlightening and humbling, as I realized the global significance of this traditional craft.

Next, we ventured into the Hakubotan Brewery, a place that holds over 350 years of brewing history. The highlight of this visit was the special tour of the Tenpo Brewery, an area usually closed to the public. Guided by the knowledgeable brewery staff, I witnessed the intricate process of sake brewing up close. The dedication and craftsmanship involved in each step were awe-inspiring, and I gained a deeper understanding of the meticulous care that goes into producing each bottle of sake.

The tastings at each brewery were a sensory delight. From the crisp, refreshing notes of the frozen namazake to the subtle complexities of the Junmai Daiginjo, each sip was a testament to the artistry of sake brewing. Even for those who are not well-versed in sake, the experience was accessible and enriching, offering insights into the diverse flavors and techniques that define this ancient craft.

Crafting Memories: Calligraphy and Souvenirs

The final leg of the Saijo Sake Tour brought us to the Sanyotsuru Sake Brewery, where tradition and creativity intertwined in a unique calligraphy experience. Using spring water from Mount Ryuo and traditional Kumano brushes, I crafted my own sake label, a personal memento of my journey through Saijo. This “Tipsy Calligraphy” session was a delightful blend of mindfulness and artistic expression, allowing me to reflect on the cultural richness I had encountered throughout the day.

As I carefully inked my label, I felt a sense of accomplishment and connection to the centuries-old tradition of sake brewing. The label, once affixed to a bottle of sake, became a tangible reminder of the experiences and emotions I had gathered during the tour.

The tour concluded with a thoughtful gesture from the hosts—a gift of sake and original chocolates. These souvenirs were more than just tokens; they were a celebration of the journey and the friendships forged along the way. The Saijo Sake Tour was a deeply satisfying experience, one that I would recommend to anyone eager to explore the cultural and spiritual heritage of sake. Whether you’re a seasoned sake enthusiast or a curious newcomer, this tour offers a unique opportunity to immerse yourself in the heart of Japanese tradition.