• To Furnaces But Pas Trop ! - Join a delightful small-group baking class through Cozymeal to bake, customize, and decorate exquisite French macarons. With a limit of 6 participants, this interactive session allows you to craft edible masterpieces alongside a skilled local chef in a luminous Parisian kitchen. Begin by mastering traditional Parisian methods for flawless meringue shells, then delve into the artistic aspect of macaron creation. Discover how to choose colors, use brush techniques, and apply edible paints to craft distinctive designs, illustrations, or messages on each macaron.

During the class, participants will create:

• First step: Shiny meringue shells made from almond flour and egg whites, expertly folded and piped for perfect macarons
• Second step: A variety of sumptuous ganache and fruit fillings, such as raspberry or dark chocolate, to fill your cookies
• Third step: Customized decorations with edible paints, adding vibrant colors, sophisticated patterns, or hand-drawn messages to your completed macarons

This delightful class near central Paris is ideal for couples, friends, or families looking for an engaging, hands-on way to immerse themselves in French culture and bring home delicious souvenirs.

• Expert instruction from a local pastry chef
• Full macaron-making workshop with baking, filling, and decorating
• Small class size (maximum 6 guests) for a personalized experience
• Hosted in a bright kitchen near the Eiffel Tower

• If you’d like to include wine with your experience, an additional fee will apply.

• Sweet Macarons - With chocolate and various fruit

• Creative Decorating of Your Macarons - With different shapes and colors

Join a small-group baking class in the heart of Paris through Cozymeal, where you can bake and hand-paint your own vibrant macarons, transforming each one into a personalized edible keepsake. Participants will not only master classic French pastry techniques but also learn to use edible paints and brushwork to make each macaron distinct, featuring bold colors, elegant patterns, or handwritten messages. With a limit of 6 guests, this intimate workshop offers a blend of artistry and flavor under the guidance of an expert local chef.

In this class, you will create:

• Step one: delicate almond flour meringue shells, piped and baked to perfection in pastel shades
• Step two: smooth ganache and fruity fillings to craft sweet sandwich cookies
• Step three: painted and personalized decorations using edible colors for gifts or keepsakes

Whether you’re a dessert enthusiast or seeking a unique cultural experience, this class combines hands-on fun, French technique, and artistic expression in one enchanting afternoon.

• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we’ll do our best to tailor the experience to suit your preferences and restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.