- 21 Rue Brahim Ahmed - I will welcome visitors to my home and teach them how to cook Moroccan dishes like tajines, couscous, Harira (Moroccan Soup), Moroccan bread.
- Ingredient purchase costs are included
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Mint flavored tea
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tajine - Tagine vegetarian or with chicken, fish, beef, lamb
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Couscous
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Seffa
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Harira - Moroccan soup
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Moroccan bread - Name is batbout
Moroccan culinary art, renowned as one of the most flavorful in North Africa, is a pleasure to experience. Our journey begins in the historic medina, at place de l’Horloge, from where we’ll proceed to the markets of Essaouira. We’ll explore these vibrant marketplaces, purchasing fresh ingredients from the local vendors. Once we’re stocked up, we’ll head back to my home where a glass of Moroccan mint tea awaits you. Subsequent to this, we’ll dive into the art of cooking, where I’ll guide you step by step in conjuring up our couscous - a recipe passed down from my grandmother.
Finally, we’ll bask in the fruits of our labor, enjoying our cooked dishes accompanied by an exquisite cup of Berber mint tea! I’ll also be unveiling the ‘secret of good’ to you!
Join me in Essaouira for a unique culinary journey unlike conventional cooking classes.
- All Can Attend Our Cousin Yard
For a full refund, cancel at least 24 hours before the scheduled departure time.