- Erice - Immerse yourself in a private cooking class at a local’s home, learn the secrets of the most famous dishes of Erice cuisine and taste the fruit of your labour accompanied by local wines.
- Beverages included (water, wine, and coffee)
- Enjoy a tasting session with lunch or dinner
- Cooking class to learn three local traditional dishes
- All fees and taxes covered
- Official ‘Cesarine’ apron provided
- Seasonal starter
- Fresh Pasta - Sample pasta dishes: Busiate or Maccheroni or Gnocculi or Ravioli
- Sicilian dessert - Cassatelle di ricotta or Tiramisu or Sicilian Cannoli or Mustazzoli or Cassate
Engage in a private culinary lesson at a local’s residence, discover the essence of renowned Erice cuisine dishes, and savor your creations complemented with a serving of indigenous wine.
Throughout the course, your guide will share the secrets behind 3 genuine Erice recipes. Enjoy testing your culinary abilities. Attendees will be provided a workstation complete with tools and all necessary ingredients to concock the meals. Subsequently, relish all your cooked dishes paired with an assortment of both red and white regional wines.
Cesarine represents Italy’s longest-established network of over 1000 home chefs spread across more than 500 cities countrywide. They are enthusiastic and hospitable hosts that welcome inquisitive tourists into their personal spaces for comprehensive food experiences.
For a full refund, cancel at least 24 hours before the scheduled departure time.
