You won’t want to miss trying the cakes during your gastronomical exploration of San Sebastian. It’s a superb method to add an extra touch of magic to your journey. San Sebastian is well-renowned for its cheesecake. Through this workshop, you’ll gain knowledge on how to prepare this fine cheesecake and so much more.
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C. Corta, 3 - In this workshop, we want to focus on the dishes that will whet readers’ appetite: desserts.
Equally varied and exquisite, Basque desserts are famous in the region and the rest of Spain (even around the world!).
For all lovers of sweetness and desserts we have developed this workshop for you, to make typical cakes and tarts of the Basque country.
We will make such kind of desserts like:
Pastel Vasco (Gâteau Basque)
Basque cheesecake
Mamia
What’s included: an apron which you can take home with you as a souvenir, a copy of the recipes, the food which we will prepare during the class and wine or soft drinks.
- Tea and coffee
- Snacks
- Burnt Basque Cheesecake
For a full refund, cancel at least 24 hours before the scheduled departure time.
