Organic Farm Cooking Class in Chiang Mai: Authentic Local Cuisine Experience
Doi Saket
Immerse yourself in the authentic local cuisine of Chiang Mai with an organic farm cooking class. Harvest fresh ingredients, learn traditional recipes, and feast on your creations in a beautiful outdoor setting.
Duration: 5 hours
Cancellation: 1 day learn more
Highlights
  • Doi Saket - Buddha Raksa Organic Farm the most environmental friendly methods of growing all products have been selected, denying any usage of chemical fertilizer, stimulants nor toxic substances. It is ingredients from here that you will use for your cooking class and meal.
What's Included
  • Authentic Thai cooking class
  • Outdoor cooking session
  • Relaxation in natural surroundings
  • Guided farm tour
  • Included beverages
  • Roundtrip transportation from Chiang Mai city hotels
  • Homemade lunch
  • Afternoon tea experience
  • Provided cooking utensils
  • Hands-on vegetable and herb picking
What's Not Included
  • Gratuities (optional)
Additional Information

Farm to Table Cooking Class is a fun, local style outdoor cooking class at an organic farm in the middle of the Chiang Mai forest. You will use only fresh ingredients from the Buddha Raksa Organic Farm and locally grown vegetables to create the local dishes and herbal drinks that are yours to feast on at lunchtime.

This tour includes Return Transfers from Chiang Mai city hotels. There is a farm tour prior to the cooking class for you to harvest fresh vegetables and herbs which will take approximately 50 minutes.

The one and a half hour, 100% natural, no chemical usage cooking class follows, consisting of Pomelo Salad, Thai Yellow Curry Noodle, Bananas Pudding and an Immune Booster Drink (Turmeric with honey and lime).

Note - Recipes are subject to change without notice and all can be adapted to Vegan/Vegetarian diet.

After a really enjoyable time of learning and preparing comes the time to sit down, in a very pleasant outdoor setting, to savour your own dishes.

  • Adult pricing applies to all customers
  • Minimum age 6 years
  • At least 2 people are required for this activity to take place. Single traveler may book this product, but is subject to availability and cancellation if minimum number of people is not met on the activity day. (Alternative date or refund will be offered should this occur.).
  • Hotel pick up may be approximately 45-60 minutes prior to tour Start time/Departure time (depending on hotel location).
  • * Pomelo Salad [ Yum-som-O ] ingredients…
  • Pomelo (Som-O), Lemongrass (Ta-krai), Shallots (Hom-daeng)
  • Small Chili (Prik-khi-noo), Mint (Sa-ra-nae), Lime (Ma-Nao),
  • peanuts, sugar and fish sauce
  • * Thai yellow curry noodle [ Khao-Soi] ingredients…
  • Red Curry paste (Phrik kang Dang), Turmeric (Kha-min), Shallots (Hom-daeng)
  • Garlic (Kra-tiam), Shrimp paste (Ka-pi), Kaffir lime leave (Bi makrud), Coconut milk (Gaa-ti)
  • * Banana Pudding (Kluay-Baud-Chee) ingredients…
  • Bananas (Kluay), Coconut milk (Gaa-ti), Pandan leaves (Bai Tuey),
  • Sugar, Salt, (alternative - Pumpkin pudding)
  • * Immune Booster Drink (Turmeric with honey and lime) ingredients…
  • Organic Turmeric Powder, Honey
  • Lime fresh from farm, Salt
  • Note - Tour Duration does not include the Transfer timing to and from the Activity (approximately 45-60minutes)
Location
Doi Saket
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Select Date and Tickets
up to 15 guests
1
Adult
May 2024
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