• Chicago - Experience an exclusive behind-the-scenes tour of a cutting-edge urban indoor specialty mushroom farm. This unique controlled environment agriculture facility offers a comprehensive look at the entire process of cultivating gourmet specialty mushrooms. Discover how raw substrate is bagged, sterilized, inoculated, and prepared for incubation. Explore the grow rooms where fruiting occurs and learn how the mushrooms are packaged for both retail and wholesale distribution across Chicagoland. Gain insights into regenerative agriculture and the vital role of mushroom cultivation. The tour lasts approximately 60 minutes and concludes with a complimentary retail pack of “Chicago’s Mushroom” for visitors to take home.

• English Guide
• Retail pack of exotic mushrooms

Embark on an extraordinary journey through Chicago’s leading indoor mushroom farm, as featured on FX/Hulu’s renowned series “The Bear,” where the show’s chefs showcased our mushrooms. This tour offers a glimpse into the cultivation of exotic culinary mushrooms for Chicago’s top Michelin-starred restaurants and esteemed chefs. Discover 17 unique climate-controlled grow rooms and witness each phase of the mushroom-growing process—from spore to harvest. See how cutting-edge agricultural technology creates sustainable, delicious mushrooms that enhance dishes from tacos to gourmet meals. This behind-the-scenes experience is ideal for food enthusiasts and inquisitive minds, providing an unforgettable insight into the future of farming and flavor.

For a full refund, cancel at least 24 hours before the scheduled departure time.