• 86 Cottonwood Dr - Delight in an intimate cooking class in a friendly Toronto kitchen, offered through Cozymeal. This interactive culinary session highlights genuine Italian recipes and a complete 3-course menu.

The menu you will create includes:

• First course: Bruschetta topped with fresh tomato and olive tapenade on toasted bread.
• Second course: Choose between a creamy mushroom risotto made with arborio rice, Parmesan, and broth, or chicken Marsala cooked with mushrooms, herbs, and Marsala wine.
• Dessert: Either panna cotta with seasonal fruit or classic tiramisu layered with espresso and mascarpone.

While cooking, participants will learn traditional Italian techniques and experience the warmth and charm of rustic Italian dining.

• 3-course Italian menu
• Bruschetta starter
• Choice of risotto or chicken Marsala
• Dessert included
• Guidance from a local chef
• Small-group setting
• Perfect for couples and food lovers

• This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

• Bruschetta - Toasted bread topped with fresh tomato and olive tapenade.
• Chicken Marsala or Mushroom Risotto - Choose between tender chicken with mushrooms in a Marsala wine sauce, or creamy arborio rice with mushrooms, broth and Parmesan.
• Panna Cotta or Tiramisu - Choose between creamy vanilla custard with seasonal fruit, or espresso-soaked ladyfingers layered with mascarpone.

Join a delightful Italian cooking experience in a welcoming Toronto kitchen, hosted by Cozymeal. Participants will start by preparing fresh bruschetta as an appetizer, followed by a collaborative effort to create a main dish: either a flavorful mushroom risotto or a savory chicken Marsala. To finish the meal, the group will choose between crafting a classic Italian dessert, either a smooth panna cotta or a decadent tiramisu. Throughout the session, participants will learn valuable skills in risotto preparation, sauce crafting, and Italian dessert techniques, ensuring they leave with the confidence to recreate these classic dishes at home.

This interactive cooking session includes:

• Appetizer: Bruschetta with tomato and olive tapenade.
• Main course: Choice of Chicken Marsala or mushroom risotto.
• Dessert: Choice of panna cotta or tiramisu.
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we’ll do our best to tailor the experience to suit your preferences and restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.