- Bologna - Learn how to prepare Tagliatelle al Ragù - one of the most typical regional dishes. Shape your golden ribbons of fresh egg pasta whilst preparing a Bologna’s most famous sauce with your Cesarina. After the lesson, have a delightful lunch or dinner and taste the fruits of your hard work! This cooking lesson is the perfect choice if you want to improve your cooking skills and learn a quintessentially Bolognese recipe.
- Private booking ensures a personalized experience.
- Savor your handmade tagliatella al ragù paired with local wine.
- Local taxes included.
- Exclusive hands-on cooking class in an authentic local home.
- Master the art of preparing traditional Tagliatelle al ragù from scratch.
- Earn your Tagliatelle Expert Certificate.
- Pasta - Tagliatelle al ragù
Experience one of Bologna’s simplest joys. Savor your homemade tagliatelle after the lesson, and later, impress your loved ones with this classic dish at home!
Master the art of cooking Tagliatelle al Ragù - an iconic regional delicacy. Take pleasure in shaping your luscious strips of fresh egg pasta while learning to make Bologna’s renowned sauce with your Cesarina. Reward your effort with a delightful lunch or dinner after the class! This culinary course is your ideal choice if you aspire to enhance your culinary prowess and grasp an authentic Bolognese recipe.
Cesarine is the oldest network of over 1000 home chefs across more than 120 cities in Italy. These enthusiastic and hospitable hosts welcome inquisitive travelers into their homes for unique gastronomic experiences.
For a full refund, cancel at least 24 hours before the scheduled departure time.
