• Uriarte 1482 - Step into the home of a local family and discover how to make the most iconic sauce in Argentine cuisine: Chimichurri.

During this 2-hour session, participants will explore various versions of this historic sauce and create their own chimichurri to savor with a Traditional Argentine Asado.

Guests will be greeted with the beloved Argentine sandwich, Choripan, which can be enhanced with a homemade chimichurri recipe.

With a glass of wine in hand (Torrontes and Malbec), the chimichurri-making process begins, accompanying the traditional cuts being grilled:

• Provoleta
• Chorizo
• Morcilla
• Roast Strip
• Chorizo beef
• Vegetarian Garnish

For dessert, enjoy Alfajores.

At the conclusion, participants will take home their chimichurri and the skills to recreate it anywhere in the world.

Additionally, they will receive complimentary access to our Chimichurri 101 online course, allowing them to revisit recipes anytime and discover even more.

From Palermo Soho to the world… and the best part: After crafting the chimichurri, enjoy it with a fantastic roast featuring the most traditional cuts!

• Alcoholic beverages
• Dinner
• Meals

• Provoleta - Historical contribution of Italian immigration to the traditional Argentine Asado
• Choripan (Sandwich of Chorizo) - The most beloved Sandwich by all Argentines.
• Morcilla - Historical companion of the chorizo, together form the “marriage” in a Roast
• Short-Ribs - The most traditional cut of meat, cooked like they don’t cook it in the stakehouses.
• Chorizo Beef (Sirloin) - Some may know this cut as New York Strip, but a true Argentine would never cut the Bife de Chorizo to cook it in just minutes.
• Vegetarian companion
• Alfajor - One of the most traditional sweets, made by the best pastry shop in town, owned by the family of the host: The New San Agustin.

The aim of this experience is to immerse you in a genuine Argentine Asado, celebrated with loved ones.

This is a true experience located in the heart of Palermo Soho. In the courtyard of a local residence, you will uncover the tradition of the Argentine roast with a GrillMaster.

Prepare your chimichurri, savor exquisite wines (Malbec and Torrontés), and, if desired, actively engage in the cooking of the roast (learning by doing).

Family home with a patio in Palermo Soho.

Traditional roast using a blend of selected woods.

Optional involvement in preparing the roast and chimichurri.

Vegetarian option available.

Small groups for a personal experience.

Argentine music playing in the background.

A final gift from the GrillMaster.

What is included:

• Complete roast with traditional cuts.

Snacks and wines included.

Chimichurri preparation.

Optional participation in the roast.

• Access to the online experience.

Farewell gift.

• We only serve alcoholic beverages to travelers over the age of 21. Children under 21 will be served non-alcoholic beverages.
• Not recommended for children under 13 years

For a full refund, cancel at least 24 hours before the scheduled departure time.