The Fez cooking class offers a unique opportunity to disrupt typical Morocco tour schedules for both men and women in Fez. Situated in the core of old Fez Medina and run by a local Master Chef, it provides a chance to unveil the mysteries of Moroccan culinary art, a globally recognized cuisine.
- Fes - 11.00 AM pick up from hotel/riad in comfortable air conditioner vehicle
Drive to your master chef to have a discussion about meal options.
You’ll have different options meals as Tagine, Djaj(chicken), Meshwi (grill), Lamb with Prunes, Couscous Pastilla, Moroccan Traditional soups, Moroccan salads, Make bread and take it to local Farran (oven) , Moroccan mint tea, Moroccan pastries such as Cookies, Mahancha, Makrout. . . .
Drive to local market to buy groceries and needed ingredients, discover Moroccan spices
After that, back to the traditional Moroccan house to learn tricks, secrets and cooking tips from the top chefs in Fez.
Start cooking with the help of your chef; acquire new techniques.
When you finish, sit and relax in a rounded table to enjoy your delicious meals made by yourself.
Your class finishes, Drop you off at hotel/Riad in Fez.
- Transportation in an air-conditioned vehicle
- Hotel or riad pick-up and drop-off
- Guided visit to a local souk market
- Shopping for ingredients at the souk
- Cooking with a local Master-chef
- Lunch included
- local guide
- Personal expenses
- Drinks
- Entrance fees
- Children must be accompanied by an adult
- Vegetarian option is available, please advise at time of booking if required
For a full refund, cancel at least 24 hours before the scheduled departure time.