• Yogyakarta Station - The tour guide will lead visitors from Tugu Station to Malioboro Road. The guide will highlight the station, the largest in Yogyakarta, and share its historical significance. Travelers can capture photos around the station and at the photo-spot corner near Malioboro Road.
• Malioboro Road - The guide will narrate the history of Malioboro Road and provide insights into Kraton Yogyakarta (Yogyakarta Palace).
• Suryatmajan - Explore the traditional market in Suryatmajan to sample snacks like Mendoan (Fried Tempe) and Manisan Kolangkaling (Sugar Palm Fruit Delicacy). If fortunate, visitors might witness the live preparation of Mendoan.
• Mataram Street - Visit the renowned Lumpia spot in Yogyakarta, observe the preparation process, and enjoy a meal. Lumpia is a traditional Indonesian dumpling, deep-fried with stewed vegetables as filling, served with a sweet sauce made from bengkoang (jicama). For added spice, chili can be included.
• Jalan Beskalan - The guide will introduce visitors to Palembang’s street food, popular in Yogyakarta, known as Pempek, a fishcake served with cuko, a sweet-sour sauce.
• Teras Malioboro 1 - The guide will take visitors to a modern culinary market, offering an authentic local experience by enjoying the same food as the locals. The special dish here is Pecel, an Indonesian salad with peanut sauce.
• Beringharjo Market - The tour guide will lead visitors through the souvenir section or Yogyakarta’s batik center at Beringharjo Market. Visitors can also view traditional wedding attire, Kebaya, and witness the largest spice trade in Yogyakarta.

Afterward, visitors will savor Yogyakarta’s soup called Soto, rich in spices sourced from Beringharjo, along with juicy Chicken or Beef Satay.

• Titik 0 Kilometer Yogyakarta - Conclude the tour with group photos to commemorate the experience.

• Tea and coffee
• Bottled water
• Lunch
• Snacks
• Brunch

• Alcoholic beverages
• Carbonated beverages
• On-board restrooms

We’ll escort you along Malioboro Road, uncovering numerous hidden treasures along the way. The flavor and ambiance here encapsulate traditional culture, ensuring you’ll never regret your journey to Yogyakarta. Given the hospitality extended to tourists, both walking and cycling are viable options for exploring. During the tour, we’ll sample various sorts of street food, such as Mendoan, a local morning delicacy; Kickshaw, a sugar palm fruit snack that locals can’t resist; and Pempek, a popular Palembang’s dish renowned in Yogyakarta for its distinctive taste. For our main course, we’ll enjoy Pecel, a traditional Yogyakartan salad complemented with a peanut sauce, and Soto, a traditional soup concocted from top-notch spices that enrich its flavor. Juicy chicken and beef satay will also be on the menu. Lastly, we’ll relish a coconut and brown sugar dessert called Es Dawet.

For a full refund, cancel at least 24 hours before the scheduled departure time.