• Museo di Castelvecchio - The journey begins in the Castelvecchio area, where visitors can enjoy a variety of Sicilian cured hams, cheeses, and vegetable patès at a local delicatessen.
• Piazza Bra - Following a brief stroll through Verona’s charming streets, the next stop is the Redoro oil mill shop. The climate around Lake Garda is ideal for olive cultivation, so savor a bruschetta with this “liquid gold” and two patès.
• Porta Borsari - World Heritage Site - Verona is renowned for its Valpolicella wines, with the Corte Saibante winery producing fewer than 10,000 bottles annually to maintain high quality. The tour includes a visit to their tasting room near the Arena, where a sommelier will offer two tastings of Valpolicella.
• Piazza delle Erbe - The tour will pass through Piazza Erbe to visit a family shop known for producing and selling Pandoro, Verona’s most famous cake.

Arrive with an appetite and be prepared to discover the delightful tastes of Verona!

• Casa di Giulietta - Although the tour will not stop at Juliet’s House, it will pass nearby. The house served as a hotel during Dickens’ era.
• Arche Scaligere - These are unique outdoor Gothic-style tombs of medieval kings.

• Local salame ‘Sopressa’, weekly cured ham, 2 cheese tastings, and vegetable patè from Sicily
• Bruschetta with Extra Virgin Olive Oil from local Redoro oil mill
• Bottled water
• Old fashioned chocolate selection from Italian finest producers
• Risini, Verona’s typical cake, from the original patisserie
• 2 wine tastings including iconic red ‘Valpolicella Classico’ and fresh and mineral white ‘Soave’
• 2 hours of food-tasting and food stories about Verona and Italian cuisine

• Tip or gratuity
• Gluten free option
• Lactose free option

Embark on a culinary journey through Verona’s flavors and Italian cuisine with a local guide, available in either English or Italian.

The adventure begins at a delicatessen shop where participants can enjoy a variety of cured hams and cheeses, complemented by vegetable pâtés.

Given the abundance of olive groves in the region, the next stop is a local oil mill shop to savor bruschetta and gain insights into its preparation. Following this, participants will taste three iconic Italian chocolates and discover the secrets behind their creation.

Verona is renowned for its red Valpolicella wines. A visit to the tasting room of Saibante, a winery producing fewer than 15,000 bottles annually, will offer not only a tasting experience but also a glimpse into the winemaking process.

As the tour continues through Verona’s historic center, recognized by UNESCO, guides will share fascinating stories about the city’s history, traditions, and culture.

The journey concludes at a family-owned shop, established in 1909, known for producing Pandoro, Verona’s most famous cake.

Participants are encouraged to come with an appetite, eager to learn, and ready to explore the delightful flavors of Verona.

• Only Adult 18 years old and above are allowed for wine and any other alcoholic beverages. Minor travelers below 18 years old will be served non-alcoholic drinks.

For a full refund, cancel at least 24 hours before the scheduled departure time.