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Pasta Making Class: Simple Steps & Wine
4.9
43 Ratings
Venezia
Master the art of homemade pasta making with our easy-to-follow guide and tips. With the supplied recipes, you can whip it up anytime with your buddies. Enjoy a laid-back and youthful ambiance, complemented by pleasant tunes and a good local vino!
Master the art of homemade pasta making with our easy-to-follow guide and tips. With the supplied recipes, you can whip it up anytime with your buddies. Enjoy a laid-back and youthful ambiance, complemented by pleasant tunes and a good local vino!
Duration:
3 hours, 30 minutes
Cancellation:
24 hours
Highlights
- Guglie - Learn to prepare pasta by hand with a professional chef-instructor for a truly unforgettable experience in Venice. The 3.5 hour cooking class takes place in an airy loft and involves the preparation of 3 Italian dishes. When you are done you will taste the fruit of your labor. Enjoy our local wine and homemade limoncello! Learn about…
- Guglie - Learn to prepare pasta by hand with a professional chef-instructor for a truly unforgettable experience in Venice. The 3.5 hour cooking class takes place in an airy loft and involves the preparation of 3 Italian dishes. When you are done you will taste the fruit of your labor. Enjoy our local wine and homemade limoncello! Learn about Italian culinary traditions from your teacher. The instructor will provide the recipes so you can recreate the dishes at home. You can also ask your instructor questions about Italian cuisine and ask him for suggestions for your stay in Venice.
What's Included
- 3.5 hour Cooking Class
- Lunch
- Alcoholic beverages
- 3.5 hour Cooking Class
- Lunch
- Alcoholic beverages
What's Not Included
- Hotel pick-up and drop off
- Hotel pick-up and drop off
Meal Options
- What the market offers - Every day we choose what is fresh !!!!!!
- Cicchetti - The famous snacks you find in every bar
- Tiramisù - The classic one. My grandmother’s recipe
- eggplant parmigiana - one of the most iconic dishes of Italian cuisine
- Risotto veneziano - The tasty traditional risotto with seasonal vegetables
- What the market offers - Every day we choose what is fresh !!!!!!
- Cicchetti - The famous snacks you find in every bar
- Tiramisù - The classic one. My grandmother’s recipe
- eggplant parmigiana - one of the most iconic dishes of Italian cuisine
- Risotto veneziano - The tasty traditional risotto with seasonal vegetables
Additional Information
- On certain dates, most travelers staying outside of Venice who are planning to visit for the day will be required to pay a €5 access fee. For further details (including exemptions) and to learn what days this fee is applicable, please visit: https://cda.ve.it
- On certain dates, most travelers staying outside of Venice who are planning to visit for the day will be required to pay a €5 access fee. For further details (including exemptions) and to learn what days this fee is applicable, please visit: https://cda.ve.it
Location
Sestiere S. Polo, 222
Sestiere S. Polo
Campo Bella Vienna in front MERCÃ wine bar
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Customer Ratings
4.9
(43 Ratings)
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Maria_c
Oct 18, 2025
Must do! - Fantastic experience and would do it again in a heartbeat! We had a great time at the market and even more fun cooking. It was absolutely delicious! We highly recommend!!!!!
Review provided by Viator
Libby_s
Jun 12, 2025
Lorenzo was an amazing... - Lorenzo was an amazing host for this experience. He was super knowledgeable about the fish and produce markets and was on time to the experience. The meal was amazing and it was even cooler helping pick out the ingredients! Overall I would so recommend doing this experience!
Review provided by Viator
T3102jcjoannef
May 18, 2025
Wonderful experience!!!! - It was an amazing experience. Had fun and learned a lot. From the market to the table it immersed us into the culture. Our chef was fantastic and very personable. Highly recommend!!!!
Review provided by Tripadvisor
Debraj_k
May 2, 2025
Class was Fabulous! - Absolutely fantastic! We learned SO much about Venetian food preparation. Chef Lorenzo was very friendly and accommodating. We all had plenty of food and wine. Excellent experience.
Review provided by Viator
Howie_h
Apr 19, 2025
A great experience with a great instructor - Lorenzo provided a great experience. He was inviting and knowledgeable and creating a comfortable environment. This was one of the highlights of our trip to Italy. Would highly recommend
Review provided by Viator
Patty_k
Mar 22, 2025
Charming Culinary Experience with Lorenzo! - Cooking with Lorenzo was a unique experience. We met him near the Venice for market (similar to Pike’s Market) Walking through the market with him was a highlight—we got to see a wide selection of fresh seafood, from octopus and clams to swordfish and scallops. The produce was just as impressive, with the ripest strawberries, tomatoes, lemons, and more. Lorenzo selected the fresh ingredients, including sea bass, asparagus, artichokes, and strawberries, before we stopped for a quick coffee break.
Back in his kitchen, we learned to make egg noodle pasta from scratch and prepared the sea bass with seasonal vegetables, all while Lorenzo guided us with expert instruction and hands-on demonstrations. The atmosphere was charming, with familiar music, wine, and conversation as we cooked. We sat down to enjoy our delicious meal—it was a memorable experience.
This experience was both fun and educational, and we recommend it to anyone looking to immerse themselves in authentic Italian cooking. Lorenzo’s passion for food and teaching made it truly special!
Review provided by Viator
5dollarf
Mar 12, 2025
Great Activity! - It was amazing! Lorenzo is a great cook and an amazing person, he knows the town very well! Learned a lot doing this! I would recommend!
Review provided by Tripadvisor
792frederickg
Jan 9, 2025
Wonderful Evening of food and fun - Definitely worth the time and effort! Had originally booked for a morning market and cooking experience but because of New Year's the market was closed an extra day so re-booked for Saturday evening--which meant no market but that was okay--I saw the market! Met Lorenzo just down from his apartment with 3 other people and we had a great time. He was patient and explained things very well--made herb encrusted sea bass, homemade ravioli with radicchio and onions, and tiramisu--and the recipes are simple, flavorful, and I'll definitely use them again and experiment with different pasta shapes, styles, etc. He also showed us a great bread/pizza dough recipe and we made some of that--very light (not pizza--he doesn't have the proper oven)
Make time and do this!
Review provided by Tripadvisor
Robgee12
Dec 2, 2024
My wife and I thoroughly... - My wife and I thoroughly enjoyed our experience with Lorenzo. Due to low season in November, it was just the two of us, and Lorenzo provided a comprehensive intro of the stalls at Rialto Market, and generous hospitality at his home afterwards. Although my wife and I are experienced cooks, we still learned a lot from Lorenzo's treatment of local specialty seafoods and vegetable ingredients, as well as the Venetian style of risotto. Thanks very much for a memorable experience during our recent trip to Venice!
Review provided by Viator
Florentina_b
Oct 22, 2024
Fun cooking class! - Great cooking class, Rossana was an amazing host and teacher. We enjoyed walking through the market and learning about shopping for fresh sea food. It was fun to see how locals live and cook and Rossana did a wonderful job sharing details regarding proportions and quantities, depending on how many people you need to cook for. She was very patient and kind. Be prepared to spend about 5 hrs between walking through the market, cooking, and eating. I would highly recommend a cooking class with Rossana. It was definitely one of the highlights of our trip to Italy!!!
Review provided by Viator