• La Marina de Valencia - La Marina de Valencia is a lively waterfront area that combines nautical culture, innovation, and leisure. Formerly the city’s historic port, it has evolved into a bustling center with restaurants, cultural venues, and sports facilities. Iconic sites like Veles e Vents and the Edificio del Reloj enhance its architectural appeal, while its marinas and sailing clubs make it a top spot for maritime activities. Whether walking along the promenade, savoring Mediterranean dishes, or participating in water sports, La Marina provides a distinctive coastal experience in Valencia.
• Veles e Vents - Veles e Vents is a remarkable architectural icon in La Marina de Valencia, crafted by David Chipperfield for the 2007 America’s Cup. This contemporary, multi-level building offers sweeping views of the port and serves as a center for dining, culture, and events. With its sleek, minimalist design, it stands as a symbol of Valencia’s modern waterfront transformation.
• Playa de las Arenas - Valencia’s most renowned urban beach, celebrated for its golden sands, lively promenade, and Mediterranean allure. Spanning over 1.8 kilometers, it provides an ideal setting for sunbathing, water sports, and seaside dining. Historically a haven for artists like Joaquín Sorolla, it continues to be a vibrant destination for both locals and tourists.
• Port Saplaya - Port Saplaya, often referred to as “Little Venice”, is a delightful coastal area just north of Valencia. Known for its colorful waterfront buildings, serene canals, and marina, it offers a picturesque retreat from the city. With golden sandy beaches, waterfront restaurants, and a laid-back Mediterranean vibe, Port Saplaya is perfect for a leisurely walk, dining by the water, or simply enjoying the scenic beauty.
• Almassera - Brunch time! The Valencian Almorzaret is a beloved local tradition—a mid-morning meal that goes beyond a simple snack. Typically enjoyed between 9:00 and 12:00, it reflects Valencia’s agricultural roots, where farmers would take a break for a hearty meal.

An almorzaret starts with a picaeta (appetizer) of olives, nuts, and pickled vegetables, followed by a generous bocadillo filled with ingredients like longaniza, morcilla, sobrasada, or grilled meats. It’s often paired with beer or wine with gaseosa, and concluded with a cremaet, a coffee infused with rum, cinnamon, and lemon.

More than just a meal, the almorzaret is a social ritual—a time to gather, chat, and enjoy the flavors of Valencia.

• Alboraya - Horchata drink tasting in Alboraya - Alboraya is a charming town in the Valencian Community, renowned for its rich agricultural heritage and famous horchata production. Situated just north of Valencia, it offers a mix of traditional orchards, coastal beauty, and local cuisine. Visitors can explore its historic streets, sandy beaches, and lively markets, making it an ideal destination for experiencing authentic Valencian culture.
• Barrio El Cabanyal - El Cabanyal is a historic seaside district in Valencia, once a traditional fishermen’s quarter and now a vibrant cultural hub. Known for its colorful tiled facades, modernist architecture, and bustling local markets, the neighborhood offers a unique blend of maritime heritage and contemporary charm. Visitors can wander through its narrow streets, enjoy authentic tapas bars, and explore artistic spaces, making it a must-visit destination for those seeking a genuine Valencian experience.

• Bottled water
• Brunch
• “Horchata” drink & “farton” tasting
• City trekking bikes

Spend a day discovering Valencia by bike, from the marina to the heart of l’Horta Nord farmland!

The route is predominantly flat and easy, utilizing designated bike lanes. The pace will be leisurely, allowing for the enjoyment of the surroundings and sampling of local delicacies along the journey.

Feel the Mediterranean sea breeze as you pass by orange groves, vibrant tiled buildings, bustling beaches, seasonal gardens, and even horses on the roads. Embrace the tranquil rhythm of small-town life.

After cycling along the promenade, there will be a stop for a traditional farm-to-table Valencia-style brunch — a culinary tradition steeped in the history of local cowboys.

Before returning to the fishermen’s quarter of El Cabanyal-Canyamelar, enjoy a refreshing glass of horchata, a cherished local beverage.

The operator is eager to share this stunning part of Valencia and ensure you make the most of your visit!

For a full refund, cancel at least 24 hours before the scheduled departure time.