Join Chef Iliana in Hoboken for a hands-on gyoza-making class. Master dumpling dough, create flavorful fillings, and fry to perfection. Book your spot now!
Join Chef Iliana in Hoboken for a hands-on gyoza-making class. Master dumpling dough, create flavorful fillings, and fry to perfection. Book your spot now!
- The Social Brooklyn - Discover the art of crafting authentic gyoza in this engaging cooking class led by a skilled chef. The chef will expertly guide participants through the techniques required to create these traditional Chinese dumplings. Choose between making meat or vegetable dumplings, each packed with a savory blend of carrots, scallions,…
- The Social Brooklyn - Discover the art of crafting authentic gyoza in this engaging cooking class led by a skilled chef. The chef will expertly guide participants through the techniques required to create these traditional Chinese dumplings. Choose between making meat or vegetable dumplings, each packed with a savory blend of carrots, scallions, ginger, and garlic. Begin by preparing the dumpling dough and filling from scratch, then fry them to achieve the perfect crispiness. Additionally, learn to make a delightful soy and citrus dipping sauce to accompany your dumplings.
- All necessary equipment and ingredients provided by the chef
- Licensed guide
- All necessary equipment and ingredients provided by the chef
- Licensed guide
- Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
- Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
- Handmade Asian Dumplings - With pork or vegan filling, napa cabbage, bamboo shoots, scallions, rice vinegar, ginger, soy sauce, sesame oil, Sriracha and red pepper flakes
- Handmade Asian Dumplings - With pork or vegan filling, napa cabbage, bamboo shoots, scallions, rice vinegar, ginger, soy sauce, sesame oil, Sriracha and red pepper flakes
The skilled chef boasts an impressive culinary background, having held positions as an executive chef and executive sous chef at some of New York’s finest restaurants. She enjoys sharing her culinary passion and expertise with eager home cooks, assisting them in crafting exceptional dishes and improving their cooking abilities. This gyoza-making class…
The skilled chef boasts an impressive culinary background, having held positions as an executive chef and executive sous chef at some of New York’s finest restaurants. She enjoys sharing her culinary passion and expertise with eager home cooks, assisting them in crafting exceptional dishes and improving their cooking abilities. This gyoza-making class in Hoboken, New Jersey, offers a fun, hands-on experience in a unique setting. The venue, celebrated for its handcrafted spirits and inviting atmosphere, features industrial-chic decor with cozy seating areas and a welcoming vibe. In this class, a talented chef will guide participants through making dumpling dough and flavorful fillings from scratch. Attendees can choose between meat and vegetarian options, both featuring a delicious blend of carrots, cabbage, scallions, garlic, and ginger, enhanced with soy for a rich taste. After frying the dumplings to crispy perfection, participants will prepare a delightful soy and citrus dipping sauce to accompany their creations.
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we’ll do our best to tailor the experience to suit your preferences and restrictions.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
