• Dimora del Conte - In a magical context of a historic residence from the 19th century on a panoramic terrace overlooking the Gulf of Sorrento they will learn to prepare the classic dishes of our tradition, starting by kneading the real Neapolitan pizza and then continuing with the typical Sorrento artisanal pasta, Caprese ravioli, tiramisu at limoncello demonstration of the preparation of limoncello and then tasting together. All this with excellent local wines, limoncello and lots of music.
  Please inform well in advance if there are people with intolerances so that we can provide them.

• Enjoy a delightful dinner

• Pizza and calzones cooked in wood - Pizza and calzones with mozzarella tomato basil olive oil and parmesan cooked in our 250-year-old oven
• Caprese ravioli - Pasta filled with mozzarella and ricotta
  and parmesan with Vesuvius tomato.
• Limoncello home made - Demonstration of how to prepare limoncello with ancient Sorrento recipe
• Tiramisu - Tiramisu with limoncello

Join us at an antique dwelling from the 19th century, perched on a terrace with views of the Sorrento Gulf, where the aroma of the ocean intertwines with our cultural heritage and gastronomic customs. Indulge in an authentic experience of crafting genuine Neapolitan pizza and home-cooked fresh pasta, in accordance with the practices and values of our long-standing traditions, all under the guidance of our seasoned chef.

For a full refund, cancel at least 24 hours before the scheduled departure time.