• Cooking & Communication Salon Sorisso - Dive into the essence of Japanese home cooking with this engaging, hands-on class in Ebisu, Tokyo. Begin by selecting fresh ingredients at a nearby supermarket, then enjoy learning to create Yuzu Shio ramen (complete with homemade ramen noodles) and Okaka onigiri under the guidance of a welcoming instructor. Participants will also craft a delightful Japanese-style matcha jelly dessert as part of the class experience.

• English recipe
• Ramen (Yuzu Shio)
• Chashu
• Ajitama
• Okaka Onigiri
• Matcha jelly
• Apron

• Transportation to and from the experience venue
• Dislikes or ingredient substitutions
• Gluten-free
• Vegan

• Okaka Onigiri - Master the technique of shaping onigiri, creating perfectly formed rice balls filled with a savory mix of seasoned bonito and fluffy rice.
• Yuzu Shio Ramen - make fresh ramen noodles from scratch and a rich miso broth with bonito flakes, learning how to balance umami, heat, and flavour.
• Homemade Char Siu and Seasoned Eggs
• Matcha Jelly - A light and refreshing matcha jelly dessert, a classic Japanese sweet.

This activity stands out as it provides a thorough and engaging experience in crafting Japanese comfort foods from the ground up. Participants will create fresh ramen noodles by hand, savor the rich flavors of Yuzu Shio ramen, enjoy tender chashu, and perfectly marinated ajitama. Additionally, they will learn to make okaka onigiri, a traditional rice ball filled with savory dried bonito flakes. The experience is rounded off by preparing and relishing a refreshing Japanese-style matcha jelly dessert during the class.

• Can not Accommodate Vegan Vegetarian Gluten-free Halal Allergies (including meat, nuts, fruits, dairy products) Dislikes or ingredient substitutions

For a full refund, cancel at least 24 hours before the scheduled departure time.